Yotam Ottolenghi is beloved in the food world for his beautiful, inspirational cookbooks, as well as his Ottolenghi delis and his fine-dining restaurant, Nopi. In NOPI, head chef Ramael Scully's Asian-inspired pantry meets Ottolenghi's Middle Eastern influences and brings the restaurant's favorite dishes within reach of the home cook.
Название: Feast: Food of the Islamic World Автор: Anissa Helou Издательство: Ecco Год: 2018 Формат: EPUB Размер: 63 Мб Язык: английский / English
In Feast, award-winning chef Anissa Helou—an authority on the cooking of North Africa, the Mediterranean, and the Middle East—shares her extraordinary range of beloved, time-tested recipes and stories from cuisines throughout the Muslim world. Helou has lived and traveled widely in this region, from Egypt to Syria, Iran to Indonesia, gathering some of its finest and most flavorful recipes for bread, rice, meats, fish, spices, and sweets.
Название: The New Healthy Bread in Five Minutes a Day Автор: Jeff Hertzberg and Zo? Fran?ois Издательство: Thomas Dunne Books Год: 2016 Формат: EPUB Размер: 60 Мб Язык: английский / English
Jeff Hertzberg and Zo? Fran?ois shocked the baking world when they proved that homemade yeast dough could be stored in the refrigerator to use whenever you need it, and they adapted the method for whole grains in Healthy Bread in Five Minutes a Day (2009). Now, in an updated second edition, they’ve done it again, showcasing whole grains and heirloom flours like spelt, sprouted wheat, and khorasan. Also new in this edition is a super-fast natural sourdough, weight equivalents for every dough recipe, and intriguing new oils like coconut, avocado, grapeseed, and flaxseed.
Название: The Southern Vegetarian Cookbook Автор: Justin Fox Burks, Amy Lawrence Издательство: Thomas Nelson Год: 2013 Формат: pdf Страниц: 273 Для сайта:litmy.ru Размер: 206,81 МБ Язык: english
Whether you're a devoted plant-eater or a steadfast omnivore, The Southern Vegetarian Cookbook will help you shift vegetables from the outskirts of your plate into main course position. Eating your vegetables has never been more delicious.
Название: The Quaker Oats wholegrain cookbook Издательство: Quaker Oats Co Год: 1978 Формат: pdf Страниц: 64 Для сайта:litmy.ru Размер: 184,24 МБ Язык: english Recipes are included for Breakfast; Soups, Salads and Accompaniments; Breads; Main Dishes; Desserts; Cookies and Snacks.
Название: The Gramercy Tavern cookbook Автор: Michael Anthony, Dorothy Kalins Издательство: Clarkson Potter Год: 2013 Формат: epub Страниц: 258 Для сайта:litmy.ru Размер: 212,69 МБ Язык: english
One of the best New York restaurants, a culinary landmark that has been changing the face of American dining for decades, now shares its beloved recipes, stories, and pioneering philosophy.
Название: First Time Cake Decorating Автор: Autumn Carpenter Издательство: Creative Publishing Год: 2018 Формат: EPUB Размер: 20 Мб Язык: английский / English
Learning to make and decorate cakes that are as beautiful as they are delicious can be a challenge, but with the expert guidance of renowned confectionery artist Autumn Carpenter in First Time Cake Decorating, your goal is within reach.
Название: Cooking Sous Vide: Richer Flavors - Bolder Colors - Better Nutrition Автор: Thomas N. England Издательство: Alpha Год: 2016 Формат: PDF Размер: 30 Мб Язык: английский / English
Sous Vide (which is French for "under vacuum") is the process of cooking foods, like meats and vegetables, in sealed bags submerged in a water bath that is maintained at a constant temperature. The result is food that is cooked nearly perfectly because of precise temperature control that virtually eliminates the possibility of over-or under-cooking food. The slow, controlled method of sous vide results in meats and vegetables that have a much more delicate texture than if being cooked at high temperatures.
Название: Food for Good Автор: Lisa King and Michael Meredith Издательство: Allen & Unwin Год: 2018 Формат: EPUB Размер: 51 Мб Язык: английский / English
Eat My Lunch is a thriving social enterprise whereby for every lunch ordered they give a lunch to a child in a low-decile school in Auckland, Hamilton and Wellington. Every day volunteers also come in to help make the lunches for the kids early in the morning.Developed by renowned chef Michael Meredith the recipes are delicious, and include dinners as well as salads, wraps, sandwiches, soups, main meals, sweet treats and essentials. They are family friendly and easy to make. Food for Good includes heart-warming images of children and volunteers, and the back story of Eat My Lunch. Packed full of lovely recipes. this book reflects the warm, positive, can-do spirit of Eat My Lunch and it's a practical must-have for every kitchen.
Название: Gennaro's Italian Bakery Автор: Gennaro Contaldo Издательство: Pavilion Books Год: 2016 Формат: EPUB Размер: 30 Мб Язык: английский / English
Gennaro is an incredible baker - bread has always been central to everything he does. This is a great book - incredible food and full of Gennaro-style passion' - Jamie Oliver Making bread has always been a natural passion for Gennaro Contaldo. Ingrained since childhood with memories of his mother's weekly bread-making and visits to his uncle's village bakery, it is a skill which has followed him throughout his career as a chef. In this book, Gennaro takes you onto a journey into the magical world of Italian bread and baking, giving you his secret tips on making the perfect dough to create wonderful Italian breads for all occasions.
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