Название: Ben & Jerry's Homemade Ice Cream & Desserts Book
Автор: Ben Cohen and Jerry Greenfield
Издательство: Workman Publishing
Год: 1987
Формат: EPUB
Размер: 23 Мб
Язык: английский / English

Ben & Jerry's Homemade Ice Cream & Dessert Book tells fans the story behind the company and the two men who built it-from their first meeting in 7th-grade gym class (they were already the two widest kids on the field) to their "graduation" from a $5.00 ice-cream-making correspondence course to their first ice-cream shop in a renovated gas station.

Название: The Midlife Kitchen: Health-boosting Recipes for Midlife & Beyond
Автор: Mimi Spencer, Sam Rice
Издательство: Mitchell Beazley
Год: 2017
Формат: EPUB
Размер: 84 Мб
Язык: английский / English

In this life-changing cookbook, Mimi Spencer and Sam Rice assert that Midlife is not a time to be concerned with food fads and foibles, but rather a glorious opportunity to wrest back control of your eating in the interests of health, happiness and a long life. Taste must come first, but coupled with health and well-established nutritional common sense. Busy lives require simple, sustaining recipes that incorporate wholesome, health-giving ingredients without too much fanfare or fuss. Alongside each of the 160 recipes is the Midlife Kitchen emblem, the star anise. With each of the eight seeds representing a specific Midlife Health category - such as Hormone Harmony; Mind, Memory & Mood; or Heart Health - authors Sam and Mimi are able to provide simple nutritional information. Health tips explain the benefits of certain ingredients, while "Why We Love It" sections explore the advantages of cooking each dish. Midlife Must-Haves show how to create homemade essentials such as Midlife Grown-up Granola, Midlife Power Porridge and Midlife Sweetener.

Название: Chiltern Firehouse: The Cookbook
Автор: Nuno Mendes, Andre Balazs
Издательство: Ten Speed Press
Год: 2017
Формат: EPUB
Размер: 192 Мб
Язык: английский / English

A cookbook showcasing the food and atmosphere of London's Chiltern Firehouse, a New York-style brasserie drawing praise and patrons from around the world. London’s most fashionable, most talked about restaurant is Chiltern Firehouse, an iconic landmark and destination built in a stunning Victorian-Gothic firehouse in London’s Marylebone neighborhood. Owned by hotelier André Balazs, whose other properties include the Chateau Marmont and the Mercer Hotel, the exquisitely designed space is overflowing with A-listers every night of the week. What draws them in is the design, but what makes them stay is chef Nuno Mendes's incredible food--crab doughnuts, monkfish cooked over pine, and wood-grilled Iberico pork.

Название: Date Night In: More than 120 Recipes to Nourish Your Relationship
Автор: Ashley Rodriguez
Издательство: Running Press
Год: 2014
Формат: EPUB
Размер: 22 Мб
Язык: английский / English

Rekindle the Romance at Home! Sweethearts, spouses, and parents Ashley and Gabe Rodriguez found themselves deep into marriage and child-rearing when they realized they were spending most of their evenings staring at their computers. Determined not to let their relationship deteriorate into that of "roommates with children," they institute a weekly date night: they sauté, roast, mix and dice and spend time reconnecting over simple but thoughtful dishes like Crostini with Ricotta, Prosciutto, and Peas, Tomato and Fennel Gazpacho with Dungeness Crab, Fennel-Crusted Lamb Chops, and Dulce de Leche and Nectarine Creamsicles (sometimes even with an expertly chilled cocktail). Just carving out time to talk, cook, and eat together became the marriage-booster they needed, and now with Date Night In she invites you to make date night an integral part of your week and shows you how to woo your partner all over again with food, drink, and conversation. Packed with tantalizing and delicious recipes, Date Night In is a must-have cookbook for any couple who wants to spice things up with special seasonal meals at home with a table for two.

Название: The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week
Автор: Mario Batali, Michael Symon
Издательство: Hyperion
Год: 2013
Формат: EPUB
Размер: 71 Мб
Язык: английский / English

Appearing daily on the ABC network, The Chew celebrates and explores life through food, with a group of dynamic, engaging, fun, relatable co-hosts who serve up everything to do with food-from cooking and home entertaining to food trends, restaurants, holidays, and more-all aimed at making life better, fuller, and more fun. THE CHEW: WHAT'S FOR DINNER? captures the show's trademark wit, fun, practical advice, and recipes-and highlights ways to make dinner fun. Formatted like 2012's standout bestseller, THE CHEW, this all-new book features more than 100 delectable recipes, perfect for each day of the week, from Manic Monday (fast and easy), to Friday Funday (delicious treats), as well as the weekend.

Название: Fix-It and Forget-It Healthy Slow Cooker Cookbook: 150 Whole Food Recipes for Paleo, Vegan, Gluten-Free, and Diabetic-Friendly Diets
Автор: Hope Comerford
Издательство: Good Books
Год: 2017
Формат: EPUB
Размер: 58 Мб
Язык: английский / English

New York Times Bestselling Series. The bestselling series of slow cooker books of all time. Here are the best-loved healthy slow cooker recipes all in one place. Whether your body responds best to a gluten-free, vegan, paleo, low-fat, or low-sugar diet, you will find dozens of easy and delicious recipes that will make dinner a snap. Everyone wants to feel like a smart cook, but it’s tricky when you’re navigating food sensitivities or allergies, different ages, and different dietary needs.

Название: The French Chef Handbook
Автор: Michel Maincent-Morel
Издательство: Harry N. Abrams
Год: 2020
Формат: EPUB
Размер: 123 Мб
Язык: английский / English

The book that revolutionized the learning of cooking by offering solid techniques to beginners—a bestseller in the French chef community, now in English! The acclaimed La Cuisine de Référence is now available in its international English version: The French Chef Handbook. Own the keys of French culinary technique! This book is a study trip to France without the plane ticket. This bestseller, which has already supported over 800,000 professional chefs, can now be adopted by English speakers. Get ready to access the next cooking level with the complete content of 500 techniques, 1,000 recipes worksheets, more than 3,000 photos and a wide panel of 118 videos accessible by QR codes or URL to facilitate understanding. The French Chef Handbook / La Cuisine de Référence is a must have!

Название: Домашние соленья и маринады
Автор: Ильичева С. (ред.)
Издательство: М.: Эксмо
Год: 2016
Cтраниц: 52, цвет.ил.
Формат: pdf
Размер: 11 мб
Язык: русский

Ну очень много разнообразных рецептов солений и маринадов. Невообразимо вкусные огурчики, потрясающие помидорчики, хрустящая капустка, пикантные болгарский перчик и баклажаны, заготовки, соусы, аджика - все это вы сможете приготовить сами и будете уверены в качестве и пользе своих заготовок. Такого не купишь в магазине, такое нужно приготовить с любовью и в этом вам поможет эта книга!

Название: Монастырская кухня. Питание во время поста, ритуальные блюда
Составители: Ж. В. Гурьянова, Т. Н. Лещинская
Издательство: К.: «Знання»
Год: 1994
Cтраниц: 80
Формат: pdf
Размер: 44.7  Мб
Язык: русский, українська

Немалое влияние на традиции народа, в том числе и на питание оказала религия. Монастыри — собиратели, хранители таинств простой, безыскусной и одновременно вкусной, питательной пищи. Этот опыт и ныне жив за монастырскими стенами и достоин распространения в миру.
Древние летописи донесли до нас увещевания святых подвижников и старцев, обращенные к монахам, соблюдать умеренность в еде. Постепенно формировалась культура народа, вырабатывалась стройная система рационального питания. Вольно или невольно многие современные оздоровительно-диетические методики, разрабатываемые и внедряемые официальной и нетрадиционной медициной, используют выверенный столетиями практический церковный опыт.

Название: Пасхальный стол. 500 лучших рецептов
Ответств. за выпуск: О.Н. Шелест
Издательство: Книжный Клуб «Клуб Семейного Досуга»
Год: 2020
Cтраниц: 256
Формат: pdf
Размер: 133,72 Мб
Язык: русский

Подготовка традиционного пасхального стола — священнодействие, к которому тщательно готовится каждая хозяйка. Закуски и салаты, первые и вторые блюда, блюда из мяса и рыбы, старинные и авторские рецепты куличей и пасок — разговеться вкусно вам помогут рецепты этой книги. Сборник поможет старательным хозяюшкам быстро составить изысканное пасхальное меню и выбрать именно те угощения, которые наверняка удивят и порадуют всех собравшихся за праздничным столом.