Название: Temptations: Exquisite tastes with an exotic touch
Автор: Prim Reddy, Niranj Pather
Издательство: Struik Lifestyle
ISBN: 0470267585
Год: 2020
Формат: EPUB
Страниц: 302
Размер: 12,8 МБ
Язык: Английский

Prim Reddy and Niranj Pather are South Africans of Indian origin who embrace the diverse culinary offering of cosmopolitan South Africa. Temptations is a reflection of their philosophy, a cookbook encompassing various cultures and featuring heritage recipes passed down through generations, as well as dishes experienced on their travels.

Название: Weekly Provisions: How to eat seasonally and love what's left over
Автор: Kim Duke
Издательство: DK
ISBN: 0241503159
Год: 2021
Формат: EPUB
Страниц: 224
Год: 70,8 МБ
Язык: Английский

In today's world, where money is tight and people are busy, taking some time at the weekend to cook and share a truly delicious meal that's full of comforting goodness can help you to forget your worries, restore balance, and reconnect with loved ones. Best of all, it won't fill you up for just one day, but leave enough for quick and cheap platefuls later in the week, with zero food waste.

Название: The Vegan Meat Cookbook: Meatless Favorites. Made with Plants
Автор: Miyoko Schinner
Издательство: Ten Speed Press
ISBN: 1984858882
Год: 2021
Формат: EPUB
Страниц: 286
Размер: 185,3 МБ
Язык: Английский

From the Impossible Burger and Beyond Meat to MorningStar Farms, Boca Burgers, and more, plant-based meats are a growing trend for those who want to help the planet, animals, and their health but don’t want to give up the meaty flavors they love.

Название: The Glorious Pasta of Italy
Автор: Domenica Marchetti
Издательство: Chronicle Books
Год: 2010
Формат: epub
Страниц: 167
Размер: 16,77 Мб
Язык: английский

Celebrating pasta in all its glorious forms, author Domenica Marchetti draws from her Italian heritage to share 100 classic and modern recipes. Step-by-step instructions for making fresh pasta offer plenty of variations on the classic egg pasta, while a glossary of pasta shapes, a source list for unusual ingredients, and a handy guide for stocking the pantry with pasta essentials encourage the home cook to look beyond simple spaghetti.

Название: Bress 'n' Nyam: Gullah Geechee Recipes from a Sixth-Generation Farmer
Автор: Matthew Raiford
Издательство: Countryman Press
ISBN: 1682686043
Год: 2021
Формат: EPUB
Страниц: 240
Размер: 151,7 МБ
Язык: Английский

More than 100 heirloom recipes from a dynamic chef and farmer working the lands of his great-great-great grandfather.
From Hot Buttermilk Biscuits and Sweet Potato Pie to Salmon Cakes on Pepper Rice and Gullah Fish Stew, Gullah Geechee food is an essential cuisine of American history. It is the culinary representation of the ocean, rivers, and rich fertile loam in and around the coastal South. From the Carolinas to Georgia and Florida, this is where descendants of enslaved Africans came together to make extraordinary food, speaking the African Creole language called Gullah Geechee.

Название: Australian Women's Weekly Vegetarian: Flavoursome, Nutritious Everyday Recipes
Автор: Коллектив
Издательство: DK
ISBN: 0241510147
Год: 2021
Формат: EPUB
Страниц: 586
Размер: 104,8 МБ
Язык: Английский

Vegetarian cooking has never looked so good, with more than 80 fresh and exciting recipes to add to your repertoire.
Australian Women's Weekly shows you how to get the most out of everyday vegetarian cooking to maximize your flavors and enjoy something new. With beautifully photographed vegetarian and vegan recipes from all over the world– from India and Japan, to Italy and Mexico–discover the exciting flavors you can create with your favorite vegetables.

Название: Australian Women's Weekly Mediterranean: Fresh, healthy everyday recipes
Автор: Коллектив
Издательство: DK
ISBN: 074404071X
Год: 2021
Формат: EPUB
Страниц: 105,1 МБ
Язык: Английский

Enjoy more than 80 flavorful, colorful Mediterranean recipes for all occasions.
Inspired by the fresh and nutritious ingredients found in Mediterranean cuisine, this new cookbook from Australian Women's Weekly shows you how to include the taste of the Mediterranean in your everyday cooking.

Название: The Great Ceviche Book
Автор: Douglas Rodriguez
Издательство: Ten Speed Press
Год: 2010
Формат: pdf, epub
Страниц: 232
Размер: 13,99 Мб
Язык: английский

Ceviche—fresh seafood cured in citrus—boasts lively, bright flavors along with a low-fat, high-protein healthiness. In this revised edition of The Great Ceviche Book, award-winning chef Douglas Rodriguez reminds us why he is the foremost Latin chef in America.

Название: Vietnamese Cooking Made Easy: Simple, Flavorful and Quick Meals
Автор: Nongkran Daks
Издательство: Periplus Editions
Год: 2005
Формат: pdf, epub, djvu
Страниц: 110
Размер: 11,74 Мб
Язык: английский

Vietnamese cooking is famous for its fresh flavors and artfully composed meal it is the true "light cuisine" of Asia. Delicate soups and stir-fries, and well-seasoned grilled foods served with rice or noodles are packed with fresh herbs and spices. Stunning photography and simple step-by-step instructions make Vietnamese Cooking Made Easy the perfect introduction to the world of Vietnamese cuisine.

Название: Высший вкус
Автор: Бхутатма дас, Курма дас, Друтакарма дас
Издательство: BBT
Год: 2007
Формат: pdf
Страниц: 177
Размер: 41,32 Мб
Язык: русский

Книга-путеводитель по миру вегетарианской кухни. Здесь показаны все преимущества вегетарианского питания, а также собраны лучшие вегетарианские рецепты со всего мира.