Название: The Hell's Kitchen Cookbook Автор: Culinary Institute of America Издательство: Wiley Год: 2015 Формат: EPUB Размер: 57 Мб Язык: английский / English
Hell's Kitchen debuted in 2005 on Fox and is currently in in its 14th season. On the show, one explosive, charismatic Head Chef oversees 16 chefs as they battle it out to win a job as Head Chef of top restaurant with a total prize value of $250,000. In each episode the chefs are put to the test in a skill's-based challenge, and must follow it up by completing dinner service at the exclusive Hell's Kitchen restaurant set in Los Angeles.
Название: The Modern Preserver Автор: Kylee Newton Издательство: Countryman Press Год: 2016 Формат: EPUB Размер: 23 Мб Язык: английский / English
Preserving is an ancient technique that speaks to a modern sensibility. It puts you in step with the seasons, uses up leftover fruits and vegetables, and gives you complete control over what goes into your food. In The Modern Preserver, Kylee Newton takes you through every aspect of preserving: from classic jams and jellies, to pickles and fermentation, and to chutneys, cordials, and compotes. Newton's easy-to-follow, step-by-step instructions wed age-old methods with a contemporary flavor. The book features more than 130 creative and unique recipes for even the most discerning palate.
Название: Super Loaves and Simple Treats: Modern Baking for Healthier Living Автор: Melissa Sharp Издательство: Pam Krauss/Avery Год: 2018 Формат: EPUB Размер: 83 Мб Язык: английский / English
A game-changing collection of spectacular baking recipes that harness the power of sourdough starters and adaptogenic herbs to promote gut health and wellness. In this revolutionary new baking book, Melissa Sharp, the owner of Oxford's hit bake shop Modern Baker, reveals the secrets behind their positively-good-for-you breads, buns, cakes, cookies, and more. These aren't your typical "healthy" treats, which are often disappointing and lacking in flavor. Instead, Melissa's recipes rely on high-quality, unprocessed ingredients and are focused on promoting gut health, now known to be a key factor in shaping our overall wellness.
Название: The Art of Making Gelato: More than 50 Flavors to Make at Home Автор: Morgan Morano Издательство: Race Point Publishing Год: 2018 Формат: EPUB Размер: 12 Мб Язык: английский / English
Forget ice cream. Impress your dinner guests with unique flavors and indulge in fabulous recipes that you can make at home with The Art of Making Gelato. Discover the techniques and tools that you need to make this delicious treat at home. Gelato is churned more slowly and frozen at a slightly warmer temperature than ice cream. The slow churning incorporates less air, so the gelato is denser. The higher freezing temperature means that the gelato stays silkier and softer. Dairy-free and egg-free, sorbets are made from whole fruit and a simple syrup. They're extremely flavorful and churned like ice cream to give them a soft texture.
Название: Грузинская кухня. Вкусные воспоминания. Строго по ГОСТу Автор: Елена Киладзе Издательство: АСТ Жанр: Кулинария Год издания: 2018 Страниц: 194 ISBN: 978-5-17-108094-5 Язык: Русский Формат: PDF Качество: Хорошее Размер: 50 Мб
Иногда нам просто хочется вспомнить, как мы жили раньше – в уже далекие теперь советские времена. Мы листаем старые альбомы, рассматриваем фотографии и готовим блюда по старым советским рецептам, стараясь воссоздать «тот самый вкус».
Название: M: A 24 Hour Cookbook Автор: Michael Reid Издательство: Absolute Press Год: 2016 Формат: EPUB Размер: 29 Мб Язык: английский / English
Winner of the Open Table Diner's Choice award for 2015, M is two restaurants in one. With RAW and GRILL side by side, and open from early morning until midnight every day, M venues offers diners endless opportunities, and this exciting new cookbook presents them both. With RAW, M is informal and high energy, delighting patrons with small dishes and sharing plates of tartars, tiraditos and sashimi, while GRILL specialises in the best steaks from around the world.
Название: The Big 15 Ketogenic Diet Cookbook Автор: Megan Flynn Peterson Издательство: Rockridge Press Год: 2017 Формат: PDF Размер: 137 Мб Язык: английский / English
Given the right recipes, following the ketogenic diet doesn’t have to feel difficult or restrictive. Designed with variety and choice in mind, The Big 15 Ketogenic Diet Cookbook makes it simple to plan meals around naturally low-carb foods and stay in a state of ketosis. With 15 easy-to-find ingredients and tips for hundreds of recipe variations, this cookbook is your key to keeping up with the ketogenic diet.
Рождественские торты - 12 вариантов украшения тортов к празднику. Представлены подробные пошаговые инструкции. Торт на Новый год — финальный аккорд праздничного вечера. Новогодние торты своими руками — это настоящее таинство, которое может сплотить всех членов семьи. Не только украшение новогоднего торта, но и сама его форма может быть тематической.
Название: The Vegan Slow Cooker: Simply Set It and Go with 160 Recipes for Intensely Flavorful, Fuss-Free Fare..., Revised and Expanded Автор: Kathy Hester Издательство: Fair Winds Press ISBN: 1592338429 Год: 2018 Формат: EPUB Страниц: 256 Для сайта:litmy.ru Размер: 23,9 МБ Язык: Английский
The Vegan Slow Cooker, Revised and Expanded is the perfect collection of simple, wholesome, plant-based recipes that are convenient and sure to satisfy the whole family.
Название: Время есть. Рецепты семейные и не только Автор: Юлия Гадас Издательство: Издательские решения Год: 2018 Страниц: 250 Язык: Русский Формат: rtf, pdf Размер: 10,2 Mb
В книге собраны рецепты, которые мы попробовали и полюбили, а также некоторые кулинарные хитрости, которые будут полезны и понятны даже детям.
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Название: Время есть. Рецепты семейные и не только