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Название: The Little Moroccan Cookbook
Автор: Murdoch Books
Издательство: Murdoch Books
Год: 2014
Формат: PDF
Размер: 19 Мб
Язык: английский / English

Be inspired by more than 80 simple and delicious recipes in The Little Moroccan Cookbook. Each recipe has been selected to reflect the unique characteristics and diverse cooking styles that are the essence of Moroccan cuisine. With details on the Arabic, Persian, Andalusian and Berber influences on Moroccan cooking and special features on subjects such as spices, tea drinking and tajines, The Little Moroccan Cookbook is a travel guide and a cookbook in one.
Разместил: harun54 1-01-2019, 12:58 | Комментарии: 0 | Подробнее
Название: Make: Edible Inventions
Автор: Kathy Ceceri
Издательство: Maker Media
Год: 2016
Формат: PDF
Размер: 19 Мб
Язык: английский / English

Believe it or not, there's a lot of inventing going on in the kitchen. Unless you only eat fruits and veggies right off the plant, you are using tools and techniques invented by humans to make food more tasty and easier to digest. When you cook food, you start to break it down into a form your body can absorb. When you add chemicals to make it thicker, gooey-er, or puffy-er, you turn a bunch of boring ingredients into a mouth-watering snack. Edible Inventions: Cooking Hacks and Yummy Recipes You Can Build, Mix, Bake, and Grow will show you some unusual ways to create a meal, and help you invent some of your own.
Разместил: harun54 1-01-2019, 12:53 | Комментарии: 0 | Подробнее
Название: The Great Book Of Chocolate
Автор: David Lebovitz
Издательство: Ten Speed Press
Год: 2004
Формат: EPUB
Размер: 14 Мб
Язык: английский / English

The Great book every chocophile has been waiting for, pastry chef David Lebovitz's guide is a jam-packed snapshot of the global chocolate picture. In this compact volume, he gives a succinct cacao botany lesson, explains the process of chocolate making, runs through chocolate terminology and types, presents information on health benefits, offers an evaluating and buying primer, profiles the world's top chocolate makers and chocolatiers (with a whole chapter dedicated to Paris alone!), and shares dozens of little-known factoids in sidebars throughout the book.
Разместил: harun54 1-01-2019, 12:11 | Комментарии: 0 | Подробнее
Название: Clean Green Salads
Автор: Various
Издательство: Clean Eating
Год: 2016
Формат: PDF
Размер: 14 Мб
Язык: английский / English

100 energizing salad recipes chock-full of health-boosting nutrients, juicy flavor and all their mouthwatering fixings.
Разместил: harun54 1-01-2019, 12:09 | Комментарии: 0 | Подробнее
Название: Fast Favorites Under Pressure
Автор: Meredith Laurence
Издательство: Walah
Год: 2016
Формат: EPUB
Размер: 56 Мб
Язык: английский / English

Fast Favorites Under Pressure by Blue Jean Chef Meredith Laurence is written with the smaller household in mind. These days, so many pressure cooker recipes are written for bigger pressure cookers and designed to serve 6 to 8 people. When you're dealing with pressure-cooking, however, cutting a large recipe back to feed just 2 to 4 people is not always straight-forward. Fast Favorites Under Pressure does all the work for you, with every recipe guaranteed to work in a 4-quart pressure cooker. The recipes also double very easily so if you're cooking in an 8-quart cooker, you'll have no trouble making twice as many "fast favorites."
Разместил: harun54 1-01-2019, 11:30 | Комментарии: 0 | Подробнее
Название: Maine Classics: More than 150 Delicious Recipes from Down East
Автор: Mark Gaier and Clark Frasier
Издательство: Running Press
Год: 2011
Формат: EPUB
Размер: 15 Мб
Язык: английский / English

Maine food is about putting on a bib and getting messy with lobster in the summer. In the winter, it's about tossing brisket and potatoes in a pot on the back of the woodstove. Maine Classics brings the carefree spirit of those who work the land and sea to life. More than 150 simple, straightforward dishes are organized by the shore, the sea, the forest, the farm, the garden, the dairy, and the bakery. Celebrate Maine's bounty with recipes such as Ham with Fried Apples, Corn Fritters with Maple Syrup, Classic Lobster Rolls, and Pickled Fiddlehead Ferns. Stories of farmers, lobstermen, cheesemakers, and old-school bakers "infuse our cooking and inspire us to explore our own culinary legacies," say award-winning authors Mark and Clark. Chock-full of full-color photographs, this cookbook is definitely a Maine classic.
Разместил: harun54 1-01-2019, 10:19 | Комментарии: 0 | Подробнее
Название: American Cake
Автор: Anne Byrn
Издательство: Rodale Books
Год: 2016
Формат: EPUB
Размер: 46 Мб
Язык: английский / English

Cakes in America aren't just about sugar, flour, and frosting. They have a deep, rich history that developed as our country grew. Cakes, more so than other desserts, are synonymous with celebration and coming together for happy times. They're an icon of American culture, reflecting heritage, region, season, occasion, and era. And they always have been, throughout history.
Разместил: harun54 1-01-2019, 10:00 | Комментарии: 0 | Подробнее
Название: Pillsbury Baking Hacks
Автор: Pillsbury Editors
Издательство: Houghton Mifflin Harcourt
Год: 2018
Формат: pdf
Страниц: 412
Для сайта: litmy.ru
Размер: 64.7 Мб
Язык: английский

Refrigerated dough crescent rolls, pizza crust, biscuits, pie crust, cookie dough, cinnamon rolls is already a baking hack, as it allows cooks to make classic recipes quickly and easily.
Разместил: NAtaschka 1-01-2019, 09:59 | Комментарии: 0 | Подробнее
Название: The Allergy-Free Pantry: Make Your Own Staples, Snacks, and More Without Wheat, Gluten, Dairy, Eggs, Soy or Nuts
Автор: Colette Martin
Издательство: The Experiment
Год: 2014
Формат: EPUB
Размер: 46 Мб
Язык: английский / English

Make your own affordable, delicious, and allergy-free staples, snacks, and meals! After the cupboards are cleared of problem foods, most people coping with new food allergies (their own or their kids’) are missing staples they have relied on for years. And even though stores are stocking more allergen-free brands, shoppers with severe or multiple allergies can read every label and still strike out—especially if they’re after a particular craving or on a budget.
Разместил: harun54 1-01-2019, 09:56 | Комментарии: 0 | Подробнее
Название: How to Make Coffee: The Science Behind the Bean
Автор: Lani Kingston
Издательство: Harry N. Abrams
Год: 2015
Формат: EPUB
Размер: 10 Мб
Язык: английский / English

To make any old cup of coffee, you simply need a pot, heat, ground coffee, and water. But you're not just anyone. You are a coffee aficionado, a determined, fearless seeker of the best java. And this is the guide for you. How to Make Coffee provides an in-depth look at the art and science behind the bean. Learn the anatomy of coffee; the chemistry of caffeine; the best way to roast, grind, and brew the beans to their peak flavor; and what gadgets you really need (versus what gadgets are for mere coffee dilettantes). With illustrated, step-by-step instructions, How to Make Coffee is for the person who doesn't want to settle for anything less than the perfect cup.
Разместил: harun54 1-01-2019, 09:48 | Комментарии: 0 | Подробнее



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