Название: Mustards Grill Napa Valley Cookbook
Автор: Cindy Pawlcyn, Brigid Callinan
Издательство: Ten Speed Press
Год: 2001
Формат: EPUB
Размер: 24 Мб
Язык: английский / English

This James Beard award-winning cookbook brings chef-owner Cindy Pawlcyn’s Midwestern sensibility and flair for reinventing American food to Napa Valley with over 150 recipes. Mustards Grill is an institution in the wine country—the friendly restaurant where locals first started going for a full plate of inventive, delicious food and a glass of Napa's finest. Chef-owner Cindy Pawlcyn, founding chef of San Francisco's original Fog City Diner, put down her roots in Napa over 15 years ago, and ever since then, Mustards has been affectionately known as the fancy rib joint with way, way too many wines. This cookbook is full of the best, most enduring recipes from Mustards Grill—ones people consistently ask for and ones to enhance any home cook’s experience in the kitchen.

Название: Fix, Freeze, Feast, 2nd Edition
Автор: Kati Neville and Lindsay Ahrens
Издательство: Storey Publishing
Год: 2018
Формат: EPUB
Размер: 15 Мб
Язык: английский / English

With this updated second edition of a best-selling cookbook, you can have it all — great tasting, nutritious meals that don’t break the bank or your daily schedule. Cook one recipe in bulk and stock your freezer with three nights of homemade dinners for your family. Updated recipes incorporate plenty of fresh, seasonal produce, along with bulk grains and beans. From Asparagus and Potato Frittata and Lemon Blueberry Strata to Tomato Basil Soup and Berry-Roasted Chicken, the 150 tasty options span the menu. Filling the freezer with healthy, ready-to-cook meals is more delicious than ever.

Название: The All New Ball Book Of Canning And Preserving
Автор: Jarden Home Brands
Издательство: Oxmoor House
Год: 2016
Формат: EPUB
Размер: 46 Мб
Язык: английский / English

From the experts at Jarden Home Brands, makers of Ball canning products, comes the first truly comprehensive canning guide created for today's home cooks. This modern handbook boasts more than 200 brand new recipes ranging from jams and jellies to jerkies, pickles, salsas, and more. Organized by technique, The All New Ball Book of Canning and Preserving covers water bath and pressure canning, pickling, fermenting, freezing, dehydrating, and smoking. Straightforward instructions and step-by-step photos ensure success for beginners, while practiced home canners will find more advanced methods and inspiring ingredient twists.

Название: The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments
Автор: David Lebovitz
Издательство: Ten Speed Press
Год: 2018
Формат: EPUB
Размер: 68 Мб
Язык: английский / English

A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors alongside a bountiful helping of personality and proven technique.

Название: Rick Stein's Food Heroes
Автор: Rick Stein
Издательство: BBC Digital
Год: 2019
Формат: EPUB
Размер: 75 Мб
Язык: английский / English

Rick Stein, one of the UKs most popular and respected chefs, opens your eyes to the wealth of produce available on your doorstep withhis book, Rick Stein's Food Heroes. Now available for the first time in paperback as well as hardback, this book is both an inspirational collection of recipes and a delightful celebration of British ingredients and those who create them. Rick has always encouraged us to think carefully about the food we eat, to seek out the best-quality ingredients and to cook them simply. In his accompanying TV series he travelled around Britain, searching out the best of all British produce, from bread to beer and lamb to cheese. The book contains over 100 recipes, including all those broadcast on BBC2. In addition to a host of brand new recipes (including Smoked Duck Breast Salad with New Potatoes and Fresh Raspberry Tart with Hazelnut and Coconut Pastry), Rick adds his own variations on traditional dishes, such as The Definitive Welsh Rarebit.

Название: Handbook of Preserves: A Seasonal Guide to making Your Own
Автор: Lindy Wildsmith
Издательство: The Crowood Press
Год: 2022
Формат: EPUB
Размер: 46 Мб
Язык: английский / English

In this highly illustrated book, experienced cookery teacher, Lindy Wildsmith, details everything you need to know about preserving fruit, vegetables, fish, meat and game, with useful tips and mouth-watering recipes. No matter how new you are to the craft, your everyday eating can be enhanced with unforgettable flavours. Basic techniques such as sterilization, pasteurisation and preserving methods are described, as are the potential pitfalls and helpful rescue techniques should things go wrong. Master recipes with clear step-by-step instructions, followed by suggested variations to help you experiment with your favourite flavours, and learn how to match spices, aromatics, herbs and drinks to the right fruit, vegetable, meat or fish.

Название: Праздничные рецепты на все случаи жизни: салаты, горячее и закуски
Автор: Виктория Машарипова
Издательство: Интернет-издание
Год: 2022
Формат: PDF
Страниц: 48
Размер: 12 Mb
Язык: Русский

В книгу я собрала самые лучшие праздничные рецепты несложных, оригинальных блюд, с помощью которых вы будете накрывать столы по щелчку и удивлять своих гостей.

Название: The "I Love My Air Fryer" Cooking for One Recipe Book
Автор: Heather Johnson
Издательство: Adams Media
Год: 2023
Формат: EPUB
Размер: 115 Мб
Язык: английский / English

Reduce food waste and make food in minutes using your favorite kitchen appliance—the air fryer—with these 175 single-serving recipes. Don't know what to make when you're cooking for one? This cookbook gives you endless possibilities with single-serving meals from your air fryer! With its quick cook times, the air fryer is a fast and easy way to get dinner on the table. And now you can even enjoy a delicious homemade meal with none of the lingering leftovers. Whether you live alone or need a quick meal for just yourself, The "I Love My Air Fryer" Cooking for One Recipe Book will teach you how to create perfectly portioned recipes. With 175 recipes and photographs throughout, this cookbook is a must-have for air fryer fans. You'll find satisfying, single-serving dishes for every meal of the day, from breakfast to dessert.

Название: Foodwise: A Fresh Approach to Nutrition with 100 Delicious Recipes
Автор: Mia Rigden
Издательство: S&S/Simon Element
Год: 2023
Формат: EPUB
Размер: 45 Мб
Язык: английский / English

Conquer cravings, reset your eating habits, and heal your relationship with food with this 21-day reset program full of delicious, satisfying recipes from trained chef and nutritionist Mia Rigden. Foodwise is a reset for the mind, body, and soul. Created by board-certified nutritionist and trained chef Mia Rigden, this book will help you discover the best foods and routines for your body, establish healthy new habits you love, and restore your ability to eat intuitively for radiant health—all it takes is twenty-one days. Foodwise also shares sought-after recipes and nutrition tips for anyone looking to improve their health or well-being—whether that's to lose weight, reduce stress, improve mood or focus, boost energy, or simply feel better. Mia's 100 plant-forward recipes are a celebration of food and will appeal to anyone looking to eat vibrant, healthy, and satisfying meals.

Название: Naruto: The Unofficial Cookbook
Автор: Tom Grimm
Издательство: Reel Ink Press
Год: 2023
Формат: EPUB
Размер: 36 Мб
Язык: английский / English

Prepare and enjoy delicious dishes seen in, and inspired by, the hit anime show Naruto. Naruto: The Unofficial Cookbook trains you in the cooking arts as effectively as Kakashi trains Team 7 in the ninja arts! Naruto fans of all ages will enjoy this cookbook's easy and delicious recipes, including sweet, sticky Dango; the nourishing Curry of Life; and, of course, Ichiraku Ramen. Learn how to cook culinary masterpieces from The Village Hidden in the Leaves and throughout the Five Great Shinobi Countries.