Название: The Big Bang Theory: The Definitive, Inside Story of the Epic Hit Series
Автор: Jessica Radloff
Издательство: Grand Central Publishing
Год: 2022
Формат: EPUB
Размер: 31 Мб
Язык: английский / English

The definitive, behind-the-scenes look at the most popular sitcom of the last decade, The Big Bang Theory, packed with all-new, exclusive interviews with the producers and entire cast. The Big Bang Theory is a television phenomenon. To the casual viewer, it’s a seemingly effortless comedy, with relatable characters tackling real-life issues, offering a kind of visual comfort food to its millions of dedicated fans. But the behind-the-scenes journey of the show from a failed pilot to a global sensation is a fascinating story that even the most die-hard fans don’t know in its entirety.

Название: Foolproof Slow Cooker: 60 Essential Recipes that Make the Most of Your Slow Cooker
Автор: Rebecca Woods
Издательство: Quadrille
Год: 2022
Формат: EPUB
Размер: 57 Мб
Язык: английский / English

Foolproof Slow Cooker features 60 exciting recipes – all mouth-watering and easily achievable. Beginning with clear instructions and top tips for how to get the most out of this humble appliance (like salting your meat ahead of time and pre-heating your slow cooker beforehand), followed by delicious and practical recipes that will transform the way you use your slow cooker; you’ll find everything from juicy Korean Barbecue Brisket to Maple Bacon Beans, and Butternut and Pomegranate Tagine to a comforting Seafood Chowder, or convenient Overnight Shakshuka. The Foolproof series celebrates the simple ways to cook, eat and enjoy different dishes and techniques, and offers amazing new ways to elevate classics, as well revealing new sure-to-be favourites. The series includes: One-Pot, BBQ, Freezer, Fish, Picnic.

Название: The King Arthur Baking School: Lessons and Recipes for Every Baker
Автор: King Arthur Baking Company
Издательство: Countryman Press
Год: 2022
Формат: EPUB
Размер: 30 Мб
Язык: английский / English

In its first full-color cookbook, the renowned Baking School at King Arthur shares more than 100 recipes and essential techniques. Baking is a craft, one that has been celebrated by King Arthur Baking Company for more than two centuries. Their Baking School, an essential part of the King Arthur community, is now a book to cherish. It reflects a curriculum that has been honed and refined over the years, with instructors who are experts not just at baking, but at teaching baking. The recipes, notes, instructive photographs, and thoughtfully organized chapters here reflect this depth of experience. From Yeast Breads to Sourdough, Laminated Pastries to Pies and Tarts, Cookies to Cake, readers gain confidence as they play in the kitchen and build new skills. King Arthur’s unique approach is friendly and accessible to all levels, focusing on the “how” and “why.” So much of the magic of baking is understanding how the ingredients interact, trusting when bread dough is proofed, appreciating how buttercream comes together. Welcome to Baking School!

Название: Taste of Home Farmhouse Entertaining Cookbook
Автор: Taste of Home
Издательство: Trusted Media
Год: 2022
Формат: EPUB
Размер: 105 Мб
Язык: английский / English

Whether you live in or long for the country, you can now share your love of farmhouse foods with everyone on your invite list. Whether you live in or long for the country, you can now share your love of farmhouse foods with everyone on your invite list. From down-home Thanksgiving dinners and heartwarming Christmas gatherings to old-fashioned Easter menus and finger-licking barbecues perfect for Independence Day, the ideal menus, buffets and party-pleasers are here. You’ll also find recipes for Sunday dinners, chili cook-offs and other casual gatherings—each offering a touch of farmhouse appeal. Easy ideas for party décor, tables toppers and more make this a must-have for today’s hosts.

Название: Via Carota: Vegetable-Centric Recipes from the Beloved Greenwich Village Restaurant
Автор: Jody Williams, Rita Sodi, Anna Kovel
Издательство:
Год: 2022
Формат: EPUB
Размер: 76 Мб
Язык: английский / English

The much-anticipated cookbook from “New York’s Most Perfect Restaurant” (The New Yorker), featuring impossibly flavorful, vegetable-centric Italian dishes, from Fresh Pasta Squares with Fava Pesto to Meyer Lemon Risotto. James Beard Award-winning chefs Jody Williams and Rita Sodi share the secrets of their beloved restaurant, which has become synonymous with New York City’s Greenwich Village. Since 2014, Via Carota has been a destination for food lovers, celebrities, and well-informed travelers because of its impeccable Italian fare. Emphasizing vegetables and seasonal cooking, the dishes that come out of Williams and Sodi’s kitchen are astonishing in their simplicity yet dazzling in their elegance. Now, with this beautiful, deeply personal cookbook, they share the keys to cooking Via Carota’s traditional (but not too traditional) cuisine at home.

Название: Turner Classic Movies: The Essentials: 52 Must-See Movies and Why They Matter
Автор: Jeremy Arnold, Robert Osborne
Издательство: Running Press
Год: 2016
Формат: EPUB
Размер: 76 Мб
Язык: английский / English

Showcasing 52 Essential films from the silent era through the 1980s, Turner Classic Movies invites you into a world filled with stirring performances, dazzling musical numbers, and bold directorial visions that mark the greatest moments in film history. Since its inception on Turner Classic Movies in 2001, The Essentials has become the ultimate series for movie lovers to expand their knowledge of must-see cinema and discover or revisit landmark films that have had a lasting impact on audiences everywhere.

Название: Amish Cooks Across America: Recipes and Traditions from Maine to Montana
Автор: Lovina Eicher, Kevin Williams
Издательство:
Год: 2013
Формат: EPUB
Размер: 19 Мб
Язык: английский / English

The popular columnist and cookbook author The Amish Cook explores the traditions of Amish settlements across America, with more than 100 new recipes from Amish and Mennonite communities, as well as profiles of the communities themselves. In Amish Cooks Across America: Recipes and Traditions from Maine to Montana, the celebrated columnist and cookbook author known as The Amish Cook explores why one Amish community in the Northeast makes Shoofly Pie while another settlement in the South favors Muscadine Pie.

Название: Good Food: Best Biscuits
Автор: Good Food
Издательство: BBC Books
Год: 2022
Формат: EPUB
Размер: 85 Мб
Язык: английский / English

Find over 90 loved and trusted biscuit recipes from the UK's no. 1 cookery brand all in one place. What makes up your ultimate biscuit? From classic caramelised Florentines and chocolate chip cookies to the more experimental saffron, pistachio, and white chocolate cookies and handmade rosemary crackers there's something for everyone in this small but mighty book.

Название: Opera: The Definitive Illustrated Story
Автор: Alan Riding, Leslie Dunton-Downer
Издательство: DK
Год: 2022
Формат: EPUB
Размер: 142 Мб
Язык: английский / English

Experience the passion and drama of the world's greatest operas with this sumptuously illustrated visual guide. Immerse yourself in more than 400 years of the world's most celebrated operas and discover the fascinating stories behind them. Explore the lives of singers such as Maria Callas, Luciano Pavarotti, and Jonas Kaufmann. Meet composers like Mozart, Wagner, and Britten, and the librettists with whom they collaborated to create the magical blend of words and music that make up opera. From its origins in the 17th-century courts of Italy to live screenings in public spaces today, Opera: The Definitive Illustrated Story follows the history of opera from Monteverdi's L'Orfeo in 1607, to Cosi fan Tutte, La Bohème, and modern operas such as Brokeback Mountain. It explains musical terminology, traces historical developments, and sets everything in cultural context.

Название: The Joy of Better Cooking: Life-changing skills & thrills for enthusiastic eaters
Автор: Alice Zaslavsky
Издательство: Murdoch Books
Год: 2022
Формат: EPUB
Размер: 136 Мб
Язык: английский / English

Better cooking is a lifelong journey. It's the flick of a wrist, pinch of the fingers, the whiff of a waft. It's intuition. It's flying hours and muscle memory, from childhood, through school and young-adult years, to bring-a-plates and dinner parties where you learn to keep things simple ... eventually. But what happens when we miss a stage? Or three? The Art of Better Cooking is an instruction manual, but you'd never know it. Alice Zaslavsky, master-mind behind the colourful debut (and award-winning) cookbook, In Praise of Veg presents a collection of 100 recipes (plus countless riffs) that you'll want to cook, on a weekly basis, with tips and tricks scribbled in the margins, and explanations where need be, so that by the time you're finished (never!) you'll have tripped over technique to a point where if feels second nature.