Название: Plant Power: Protein-rich recipes for vegetarians and vegans
Автор: Annie Bell
Издательство: Kyle Books
Год: 2020
Формат: EPUB
Размер: 55 Мб
Язык: английский / English

Balancing your diet by consuming animal protein is straightforward-a chicken breast, salmon fillet, or lamb chop are nearly pure protein-but there is little that offers the vegetarian, vegan, or flexitarian that ease. In Plant Power, Annie Bell shows you how to source plant proteins from high-quality unrefined whole foods. She explains which foods contain protein and the simplest and most delicious ways to include a broad range in your diet to make sure that you optimize your protein consumption with no need for expensive supplements or "fake" meats.

Название: Provence: Recipes from the French Mediterranean
Автор: Caroline Craig
Издательство: Kyle Books
Год: 2019
Формат: EPUB
Размер: 41 Мб
Язык: английский / English

Provence is the fruit and vegetable garden of France, where much of its most beautiful produce is grown. These ingredients combined with Provence's unique identity, position and history have resulted in a cuisine full of heart, balance and soul, a cuisine that showcases its peoples' reverence for the produce, the changing seasons and the land. Caroline Rimbert Craig's maternal family hail from the southern foothills of Mont Ventoux, where the sun beats hard and dry, but aromatic herbs, vines and fruit trees prosper. This is her guide to cooking the Provençal way, for those who want to eat simply but well, who love to cook dishes that rhyme with the seasons, and who want to recreate the flavours of the Mediterranean at home, wherever that may be.

Название: Cracked: Creative and Easy Ways to Cook with Eggs
Автор: Linda Tubby
Издательство: Kyle Books
Год: 2019
Формат: EPUB
Размер: 52 Мб
Язык: английский / English

The humble egg is full of goodness and a go-to ingredient for millions of people across the world. Sales of eggs are on the up as shoppers recognise the health benefits offered by this cheap, storecupboard staple. But do we know how to make the most of this amazing ingredient? Linda Tubby offers a huge variety of recipes, from classic to contemporary, and includes insider tips on how to make the perfect boiled, scrambled, poached egg as well as how to master meringues, hollandaise sauce, mayonnaise and pasta. With recipes for Egg Hoppers with Kachumber, Bun Cha with Omelette Noodles, Cheesy Kale and Nut Fritters, Quail Egg Coconutty Curry, Mocha Meringue topped Brownies and Blueberry and White Chocolate Cheesecake, this is an inspirational collection of dishes for anyone who likes eggs!

Название: Пироги, кулебяки, расстегаи
Автор: Сергей Кашин
Издательство: Энтраст Трейдинг
Год: 2015
Серия: Карманная библиотека
ISBN: 978-5-386-07961-1
Формат: fb2, mobi, epub
Страниц: 335
Размер: 11,8 Mb
Язык: Русский

Эта замечательная книга содержит целую коллекцию рецептов приготовления всеми любимой выпечки. На ее страницах вы найдете как традиционные рецепты, по которым пекли наши бабушки, так и более современные. Вне зависимости от того, каким видом выпечки вы захотите порадовать своих родных, результат будет великолепным, а столь обширная подборка позволит приготовить блюдо на любой вкус!

Название: The Pastry School: Sweet and Savoury Pies, Tarts and Treats to Bake at Home
Автор: Julie Jones
Издательство: Kyle Books
Год: 2020
Формат: EPUB
Размер: 94 Мб
Язык: английский / English

A masterclass in preparing, baking and decorating pastry, from delicate tarts to comforting pies. Julie Jones is renowned for her highly decorative bakes packed with bold layers of flavour and texture. She is leading the pastry revival, believing that with a bit of patience and a love for food, anyone can create delicious, beautiful bakes. A comprehensive Pastry Recipes & Methods section guides you through 10 different types of pastry with step-by-step instructions. These include loved classics such as Shortcrust and Hot Water, as well as a versatile Vegan and Gluten-free, that can be swapped in or out of recipes with a helpful Alternative Pastry Key.

Название: Low Carb Revolution: Comfort Eating For Good Health
Автор: Annie Bell
Издательство: Kyle Books
Год: 2015
Формат: EPUB
Размер: 50 Мб
Язык: английский / English

Following a low carb diet is widely recognized by healthcare professionals as being the fastest and healthiest route to losing weight and keeping it off. In Low Carb Revolution, award-winning food writer Annie Bell shares over 140 well-loved classic recipes that show you how to cook food that is full of the yummy factor we all cherish, at the same time as helping you lose weight. Recipes include healthy, low carb versions of family favorites such as Simple Spanish Tortilla, Spicy Wraps, Fish and Chips with Tartare Sauce, Ossobuco, and a Very Dark and Moussey Chocolate Cake. Many recipes include optional extras and variations such as an Apple Chutney with a Spicy Root Vegetable Soup, a Bearnaise Sauce to accompany Minute Steak with Asparagus, and Fattoush with Lemon and Spice Roast Chicken.

Название: Smoking: A beginner's guide to hot- and cold-smoked fish, meat, cheese and vegetables
Автор: Charlotte Pike
Издательство: Kyle Books
Год: 2017
Формат: EPUB
Размер: 39 Мб
Язык: английский / English

Not long after our ancestors started using fire they discovered the transformative effects of heat and smoke on meat: flavouring, tenderising and preserving it. With chapters covering Fish, Dairy, Meat and Vegetables, Charlotte Pike takes us back to a primeval way of cooking with over 80 smoky, succulent and mouthwatering recipes. Dishes such as Asian Smoked Mackerel Salad and Smoked Pork Belly Feijoada appear alongside a recipe for Smoked Mozzarella Parmigiana. There are also vegetable dishes such as Smoked Onion Tart and Smoked Sweetcorn Fritters with even some sweet options to finish your meal choose from Smoked Butter Fudge or Smoked Sea Salt ChocolateTruffles. With Charlotte s expert guidance you'll learn to cook the elemental way, yielding succulent flavours and smoky aromas you'll soon realise how cooking over fire can be just as addictive as watching it.

Название: Annie Bell's Baking Bible: Over 200 triple-tested recipes that you'll want to cook again and again
Автор: Annie Bell
Издательство: Kyle Books
Год: 2019
Формат: EPUB
Размер: 87 Мб
Язык: английский / English

In this beautifully book, Annie Bell explains the techniques that produce perfect results every time, whether baking sponge cakes, cookies, brownies, muffins or meringues. She creates sweet treats for all occasions, from birthdays to Christmas, sharing her fail-safe recipes that will ensure your cakes never again fail to rise. And with recipes for everything from really great chocolate brownies, to a delicious carrot cake and tangy lemon and polenta cake, all packed into one practical volume, this is an indispensable guide to becoming a brilliant baker. It is the only baking book you will ever need.

Название: The Modern Dairy: Nourishing Recipes Using Milk, Yogurt, Cheese, and Cream
Автор: Annie Bell
Издательство: Kyle Books
Год: 2020
Формат: EPUB
Размер: 39 Мб
Язык: английский / English

Dairy is a nutritional powerhouse. It offers the richest natural source of calcium and has a host of other vitamins, minerals and high-quality nutrients. As more and more studies show that fat is more friend than foe, the time has come to reintroduce and reinvent it. In The Modern Dairy, Annie Bell explains the science behind this food's goodness and how to source the very best produce, with recipes that celebrate it in healthy ways and reflect the way we cook and eat today. Chapters include `Homemade' with flavoured yogurts, fromage frais and whipped sweet and savoury butters. There are delicious `Melts' such as a Fennel, Dolcelate and Rosemary Pizza and Halloumi Burgers with Lemon and Mint. While vegetarians are well-looked after with Broccoli and Quinoa Pilaf with Crispy Feta, a Very Tomatoey Mac 'n' Cheese and Eggs with Smoky Cauliflower and Manchego. While puddings range from the indulgence of a Parisian Blackcurrant Cheesecake to Honey Yogurt Ice Cream.

Название: Сверхпростые кулинарные рецепты
Автор: Елена Крылова
Издательство: РИПОЛ классик
Год: 2011
Серия: Ваш домашний повар
ISBN: 978-5-386-03435-1
Формат: fb2, mobi, epub
Страниц: 203
Размер: 11,5 Mb
Язык: Русский

Как часто у нас не хватает времени для того, чтобы полноценно поесть. А приготовить что-то полезное и вкусное дома и подавно…
В этой книге вы найдете рецепты блюд, оригинальных и вкусных, но очень простых и не требующих много времени для приготовления.