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Название: Tropical Asian cooking : exotic flavors from equatorial Asia
Автор: Wendy Hutton, Nobuyuki Matsuhisa
Издательство: Tuttle Publishing
Год: 2002
Формат: PDF
Страниц: 193
Размер: 24,4 МБ
Язык: English
This book truly represents the contemporary flavors of tropical South and Southeast Asia today. It is unashamedly Asian without being traditional--reflecting the fascinating blend of peoples and cultures found in the region. What is particularly fascinating is the interaction between the cuisines that expand upon, and yet preserve, the distinctive character and strength of the indigenous dishes and ingredients.