LitMy.ru - литература в один клик

  • Добавил: umkaS
  • Дата: 15-09-2023, 06:16
  • Комментариев: 1
Название: Золотая коллекция кулинарных рецептов
Автор: Петров В.Н.
Издательство: М.: Рипол Классик
Год: 2010
Cтраниц: 160
Формат: pdf
Размер: 12 мб
Язык: русский

В предлагаемой вашему вниманию книге собраны кулинарные рецепты разных народов: блюда русской, украинской, итальянской, грузинской, армянской кухни. Приготовление пищи - творческий процесс, и каждый может внести в него что-то новое в соответствии со своим вкусом. Помочь поварам и домашним хозяйкам приготовить из разнообразных продуктов вкусные и высокопитательные блюда - цель данной книги. Приятного аппетита!
  • Добавил: Tetyanka_
  • Дата: 14-09-2023, 01:43
  • Комментариев: 0
Название: Апетитні рулети. М'ясо, риба, овочі
Составитель: Тумко І.
Серия: "Bon Appetit"
Изд-во: ТОВ «Вид-во "Віват"»
Год: 2017
К-во стр.: 48
Формат: pdf
Размер: 28,35 Мб
Язык: українська

Кожна хазяйка бажає спробувати щось новеньке, аби здивувати своїх близьких чи гостей цікавими стравами, тому майже завжди в "постійному пошуку" нових рецептів. Тому Вас виручать кулінарні книги «Bon Appetit»! Зібрані в них рецепти стануть у нагоді не тільки новачкові, але й досвідченому кулінарові. Приготовані страви перетворять ваш будинок в справжній рай для гурмана, наповнене ароматом свіжої випічки, ваблячий різноманітністю м'ясних і рибних страв, дивує надзвичайно смачними і оригінальними закусками і екзотичними десертами! Книжки з серії «Bon Appetit» – це справжній подарунок із цікавих та оригінальних рецептів та з апетитними ілюстраціями! Порадуйте себе та близьких смачненьким! Смачного!
  • Добавил: harun54
  • Дата: 13-09-2023, 17:14
  • Комментариев: 0
Название: The Simple Art of Rice: Recipes from Around the World for the Heart of Your Table
Автор: JJ Johnson, Danica Novgorodoff
Издательство: Flatiron Books
Год: 2023
Формат: EPUB
Размер: 86 Мб
Язык: английский / English

From award-winning author and acclaimed chef JJ Johnson comes a cookbook full of delicious recipes that celebrate the history and versatility one of the world's essential foods. The Simple Art of Rice is a celebration of rice and the many cultures in which this life-giving grain takes pride of place at the center of every table. The recipes are influenced by these global flavors from Asia to Europe, Africa to the Americas, and feature many of the world's favorite dishes. With Danica Novgorodoff, award-winning author Chef JJ Johnson takes readers on an informative and exciting culinary adventure that will help anyone master the art of cooking rice. From iconic savory dishes like Liberian Jollof and Poppy William's Red Rice and Beans to sweet finishes like Champorado, The Simple Art of Rice has a rice dish for every kind of meal and occasion, including nourishing comfort foods and dishes that can be made quickly to transform a weeknight dinner into a feast. The book also features a fool-proof method for turning out perfect rice every time, as well as fascinating information on the role that rice has played in culture and history.
  • Добавил: harun54
  • Дата: 13-09-2023, 16:54
  • Комментариев: 0
Название: Beat the Budget: Affordable easy recipes and simple meal prep
Beat the Budget: Affordable easy recipes and simple meal prep
Автор: Mimi Harrison
Издательство: Ebury
Год: 2023
Формат: EPUB
Размер: 65 Мб
Язык: английский / English

Delicious doesn't have to be expensive. With easy, flavour-packed recipes for £1.25 per portion and simple meal plans with shopping lists to take the stress out of meal times, Beat the Budget will show you how to save time, money and get incredible food on the table every day. Make your friends a showstopping Boujee Brunch, your family a mouth-watering Gnocchi Bolognaise Bake, or yourself a nourishing Miso Noodle Bowl in less than 15 minutes. With tips on Meal Prepping and how to make many recipes in your slow cooker or air fryer, this book has everything you need on a budget.
  • Добавил: harun54
  • Дата: 13-09-2023, 11:32
  • Комментариев: 0
Название: Simply Symon Suppers: Recipes and Menus for Every Week of the Year
Автор: Michael Symon, Douglas Trattner
Издательство: Clarkson Potter
Год: 2023
Формат: EPUB
Размер: 150 Мб
Язык: английский / English

Make dinner simpler than ever with more than 165 delectable recipes from the New York Times bestselling author and Food Network star! Michael Symon, star of Symon’s Dinners Cooking Out and creator of the viral social media trend “Symon Dinners”, shares simple menus and dinnertime inspiration for every week of the year, paired with 150 stunning photographs. In Simply Symon Suppers, Michael utilizes pantry staples and accessible ingredients to create simple menus of main dish plus two sides for hearty, healthy, comforting meals. Michael’s biggest collection of recipes to date, Simply Symon Suppers offers mains and sides strategically paired for every week of the year to keep dinner deliciously streamlined and beginner-friendly. The chapters curate plates based on the season--like Crisp and Cozy (Pan-Roasted Pork Chops with Spring Onion Gravy and a Shaved Spring Onion Salad), Turning Brisk (Stovetop Mac and Cheese with a Bitter Greens Salad), Hot and Easygoing (Swordfish Kebabs with a Radish Cucumber Salad and Yogurt Lemon Sauce), and Holidays (Smoked Prime Rib with Brown Butter-Whipped Potatoes and Charred Brussels Sprouts with Horseradish Sauce).
  • Добавил: harun54
  • Дата: 13-09-2023, 08:11
  • Комментариев: 0
Название: CATAN: The Official Cookbook
Автор: Editors of Ulysses Press
Издательство: Ulysses Press
Год: 2023
Формат: EPUB
Размер: 37 Мб
Язык: английский / English

Embark on a culinary adventure with the first-ever official CATAN cookbook–the perfect companion to your next game night. Welcome, adventurers! The hexes of CATAN lie before you. The promise of abundant resources, development cards, and victory points are close at hand. But all good Catanians need a good meal before they can build strong settlements and grand cities. With CATAN - The Official Cookbook, fans of Klaus Teuber’s iconic game can now fuel up while road building and negotiating trades. From snack-worthy appetizers to feast-level entrees, this cookbook includes fun and easy-to-make recipes.
  • Добавил: harun54
  • Дата: 12-09-2023, 18:56
  • Комментариев: 0
Название: The Home Bartender: 200+ Cocktails Made with Four Ingredients or Less, 3rd Edition
Автор: Shane Carley
Издательство: Cider Mill Press
Год: 2023
Формат: EPUB
Размер: 50 Мб
Язык: английский / English

Discover how to make more than 200 easy, delicious, and affordable recipes with only four ingredients or less in the third edition of the hugely popular Home Bartender. Making drinks at home has never been easier for the busy mixologist, and you don’t need expensive liquor or exotic and obscure ingredients to make a craft cocktail. This book contains perfect, classic, and budget versions of old favorites—such as the Martini, Old Fashioned, Manhattan, Cosmopolitan, Margarita, and Gin and Tonic—as well as new drinks that will keep you coming back for more.
  • Добавил: harun54
  • Дата: 12-09-2023, 16:53
  • Комментариев: 0
Название: Plantcakes: Fancy + Everyday Vegan Cakes for Everyone
Автор: Lyndsay Sung
Издательство: Random House
Год: 2023
Формат: EPUB
Размер: 77 Мб
Язык: английский / English

Plant-based baking like you’ve never seen, or tasted, before—bursting with color, flavor, and fun! Plantcakes is a boldly beautiful baking book for everyone who loves cake! Whether you’re all in on the plant-based lifestyle or you’re just a bit plant-curious, you’ll find the vegan cakes of your dreams in Plantcakes. Inside are recipes for cakes of all shapes and sizes, to fill any craving or occasion—from a rainy Wednesday slice of emotional eating to a spectacular sheet cake for a crowd. Fun and fanciful, the recipes in Plantcakes are also extremely approachable. With step-by-step instructions, easy-to-find ingredients, and accessible plant-based alternatives for all the baking essentials, Plantcakes makes vegan baking a breeze. Whether you’ve never baked before or are an experienced baker ready to explore the vegan side, you’re bound to learn a thing or two—like how to make the best buttercream ever (without the butter!) or some sweet piping techniques—from self-taught baker, Lyndsay Sung, creator of the wildly popular cake making and decorating site, Coco Cake Land.
  • Добавил: harun54
  • Дата: 12-09-2023, 15:09
  • Комментариев: 0
Название: Pasta Every Day: Make It, Shape It, Sauce It, Eat It
Автор: Meryl Feinstein
Издательство: Voracious
Год: 2023
Формат: EPUB
Размер: 51 Мб
Язык: английский / English

From doughs and shapes to fillings and sauces, this "new essential" (Food & Wine) is the simplest guide to making fresh pasta at home from the creator of Pasta Social Club, full of easier-than-you-think techniques and spectacularly beautiful results. Pasta just might be the perfect comfort food. Endlessly reinventable, it is a canvas for delicious dreams. And it’s well within your reach to make at home, anytime. It can be super simple, like pici in butter: a revelation made from scratch with just four ingredients. Or it can be incredibly special: agnolotti stuffed with braised shallots and Grana Padano, each parcel a gleaming little gift. In Pasta Every Day, Meryl Feinstein has created the world’s easiest-to-follow guide to making pasta doughs, shapes, fillings, and sauces. A celebrated pasta instructor, professional pasta maker, and founder of Pasta Social Club, she has years of experience helping thousands of cooks bring the pleasure of fresh pasta home.
  • Добавил: harun54
  • Дата: 12-09-2023, 14:20
  • Комментариев: 0
Название: Bountiful Cooking: Wholesome Everyday Meals to Nourish You and Your Family
Автор: Agatha Achindu
Издательство: Hachette Go
Год: 2023
Формат: EPUB
Размер: 252 Мб
Язык: английский / English

Nourish the whole family and promote long-term wellness with 100 nutrient-dense and beautifully photographed recipes from nutritionist and beloved home chef, Agatha Achindu. When Agatha Achindu came to the US from Cameroon, West Africa, for university, she didn’t know what to make of the aisles and aisles of canned foods in the grocery store. She started making meals with fresh ingredients for her roommate; after her first community dinner for fifty fellow students, word spread. Fast-forward thirty years: What started as small dinners and workshops teaching moms how to make nutritious meals blossomed into a career dedicated to helping families live life unprocessed, and eat flavorful, nutrient‑dense foods that can help prevent chronic disease and other food-related health concerns. No matter what Agatha does, her dishes are always based on one fundamental principle she learned from her mami: You are what you eat.