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  • Добавил: harun54
  • Дата: 16-11-2021, 10:08
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Название: A New Take on Cake: 175 Beautiful, Doable Cake Mix Recipes for Bundts, Layers, Slabs, Loaves, Cookies, and More!
Автор: Anne Byrn
Издательство: Clarkson Potter
Год: 2021
Формат: EPUB
Размер: 94 Мб
Язык: английский / English

Turn a cake mix into a cake masterpiece! Discover 175 decadent and quick modern recipes with from-scratch flavor from the bestselling author of The Cake Mix Doctor. Anne Byrn is known for her cake mix magic, and A New Take onCake makes baking from a boxed mix as inspiring as it is easy—everything from vegan tortes to gluten-free cakes, doughnuts to cake pops, and whoopie pies to a wedding cake. All for snacking, celebrating, and everything in between! With 50 modernized classics and 125 brand-new recipes, no one will believe your Ice Cream Cone Cake, Vegan Chocolate Cake with Creamy Nutella Frosting, or Blood Orange Loaf with Campari Glaze were made from boxed mixes. Whether you are following a gluten-free, sugar-free, or plant-based diet, or are just a fan of a good old-fashioned yellow layer cake with chocolate fudge icing, you’ll find your calling—and won’t have to spend all day making it.
  • Добавил: harun54
  • Дата: 16-11-2021, 10:03
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Название: Milk Street Vegetables: 250 Bold, Simple Recipes for Every Season
Автор: Christopher Kimball
Издательство: Voracious
Год: 2021
Формат: EPUB
Размер: 131 Мб
Язык: английский / English

Move vegetables into the center of your plate from the realm of sides and salads with this vegetable-cooking bible of more than 250 full-flavor recipes, from James Beard and IACP award winner Christopher Kimball's Milk Street. Chili-spiked carrots. Skillet-charred Brussels sprouts. Mashed potatoes brightened with harissa and pistachios. These are just three ways to put vegetables in the center of your plate. Here in the U.S., meat is cheap and has been in the center of the plate for centuries. The rest of the world, however, knows how to approach vegetables, grains and beans not only with respect but with a fresh, lively approach, one that transforms the ordinary into the extraordinary. To get a vegetable education, we traveled to Athens to learn how winter vegetable stews could taste light and bright, not hearty and heavy. In Cairo, we tasted eggplant and potatoes that punched up flavor with bold pops of texture from whole spices. And in Puglia, Italy, we had a revelatory bite of zucchini enriched by ricotta cheese and lemon.
  • Добавил: harun54
  • Дата: 16-11-2021, 09:44
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Название: Bittman Bread: No-Knead Whole Grain Baking for Every Day
Автор: Mark Bittman
Издательство: Mariner Books
Год: 2021
Формат: EPUB
Размер: 138 Мб
Язык: английский / English

This is the best bread you’ve ever had—best tasting, nourishing, and easy to make right in your own kitchen. Mark Bittman and co-author Kerri Conan have spent years perfecting their delicious, naturally leavened, whole-grain bread. Their discovery? The simplest, least fussy, most flexible way to make bread really is the best. Beginning with a wholesome, flavorful no-knead loaf (that also happens to set you up with a sourdough starter for next time), this book features a bounty of simple, adaptable recipes for every taste, any grain—including baguettes, hearty seeded loaves, sandwich bread, soft pretzels, cinnamon rolls, focaccia, pizza, waffles, and much more. At the foundation, Mark and Kerri offer a method that works with your schedule, a starter that’s virtually indestructible, and all the essential information and personal insights you need to make great bread.
  • Добавил: harun54
  • Дата: 16-11-2021, 09:36
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Название: The Ultimate Bread Machine Cookbook: Family Recipes for Foolproof, Delicious Bakes
Автор: Tiffany Dahle
Издательство: Page Street Publishing
Год: 2021
Формат: EPUB
Размер: 36 Мб
Язык: английский / English

Whether you’re unboxing a brand-new bread machine or pulling a well- worn model from the cupboards, Tiffany Dahle’s flavor-packed recipes will get you more excited to bake bread than you thought possible. With this beautifully photographed modern guide, enjoy everything from bakery-style loaves to breads featuring unique fruity fillings, savory mix-ins and streusel swirls. Get creative with your machine's unique features to effortlessly whip up gorgeous buns, cinnamon rolls, focaccia or pretzels. With just a handful of ingredients and the press of a button, you can make delicious, freshly baked bread a daily occurrence, no matter how hectic your schedule is.
  • Добавил: harun54
  • Дата: 16-11-2021, 09:29
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Название: Acorn: Vegetables Re-Imagined: Seasonal Recipes from Root to Stem
Автор: Shira Blustein, Brian Luptak
Издательство: Random House
Год: 2021
Формат: EPUB
Размер: 116 Мб
Язык: английский / English

At the award-winning restaurant, The Acorn, plants are celebrated: explored, enhanced, coaxed with creativity, and dressed for a night of being the center of attention and the phenomenal focus of every plate. In their first cookbook, Shira Blustein and Brian Luptak—The Acorn’s owner and chef—share their truly unique recipes, highlighting the endless possibilities that come when cooking with the seasonal and wild-crafted ingredients gifted to us by nature. Defying categorization, with dishes that are anything but predictable, this cookbook will leave even the staunchest of meat eaters satisfied.
  • Добавил: polyanskiy
  • Дата: 15-11-2021, 15:49
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Автор: Олег Капорейко
Название: Грибы на столе
Издательство: Свердловск. «Уральский рабочий»
Год: 1990
Страниц: 96
Формат: DJVU, PDF
Размер: 10 МБ

Книга знакомит читателя с наиболее распространенными на Урале видами съедобных грибов Найдет он здесь и немало полезных советов по сбору заготовке и приготовлению грибов.
  • Добавил: Indulis
  • Дата: 15-11-2021, 12:03
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Название: Dr. Libby's Real Food Chef
Автор: Dr. Libby Weaver
Издательство: Cedar Fort Publishing & Media
ISBN: 146212058X
Год: 2017
Формат: EPUB
Страниц: 224
Размер: 33,4 МБ
Язык: Английский


Revolutionize your diet with real, whole foods. These incredibly delicious recipes feature plant-based ingredients and are so easy to make! Try the Breakfast Hash with Mushrooms, Blueberry Green Smoothie, Apple Salad with Sweet and Sour Dressing, Thai Pumpkin Soup, and Simple Chocolate Truffles.
  • Добавил: Indulis
  • Дата: 15-11-2021, 11:12
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Название: Athenian Democracy in the Age of Demosthenes
Автор: Mogens Herman Hansen
Издательство: Bristol Classical Press
ISBN: 1853995851
Год: 1998
Формат: PDF
Страниц: 464
Размер: 17,1 МБ
Язык: Английский

This history of Athenian democracy covers the period 403-322 BC, and focuses in particular on the crucial last thirty years which coincided with the political career of Demosthenes and ended with his suicide in 322. It examines Athenian democracy both as a political system and as an ideology.

  • Добавил: harun54
  • Дата: 15-11-2021, 10:56
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Название: Gluten-Free Vegan Baking
Автор: Jane Hughes
Издательство: ‎Parragon Books
Год: 2014
Формат: EPUB
Размер: 55 Мб
Язык: английский / English

With the help of the easy-to-follow recipes in this stunning collection, gluten-free and vegan baking is as easy and delicious as traditional baking. Everybody deserves to enjoy a baked treat and now, with this gorgeous collection of recipes, followers of gluten-free and vegan diets can appreciate a wide variety of cakes, cookies, and other baked delights too. Whether you are a vegetarian, a vegan, or a sufferer of intolerances or allergies, there is something here to suit every lifestyle and taste. All recipes are both totally vegan and gluten free, so just choose the recipe you like and go for it!
  • Добавил: Indulis
  • Дата: 15-11-2021, 10:53
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Название: Baking with Fortitude: Sourdough Bakes and Cakes
Автор: Dee Rettali
Издательство: Bloomsbury Publishing
ISBN: 1526626969
Год: 2021
Формат: EPUB
Страниц: 300
Размер: 69,4 МБ
Язык: Английский

The 90 recipes in this book are all about beautiful, natural flavours from quality ingredients like fruits and spices.
Dee Rettali is an artisan baker who, over a lifetime of baking, has honed her recipes to bring out intense flavour using forgotten craftsmanship. Dee's cakes, created for her bakery – Fortitude Bakehouse in London – are a world away from generic cakes loaded with sugar or artificial flavours.