Название: Family Meals: 100 Easy Everyday Recipes
Автор: Michael Smith
Издательство: Penguin
Год: 2014
Формат: EPUB
Размер: 24 Мб
Язык: английский / English

Wondering what to make for dinner that everyone in the family will enjoy? Looking for simple and delicious recipes to make for breakfast, school lunches, and weekday dinners when you are short on time? Want to make mealtime fun and get your family involved in the kitchen? Stress no more: Michael Smith is ready to save your day! Michael is his family’s cook and has been creating delicious, healthy meals for them for years. Now he’s here to help you make—and enjoy—great-tasting dishes while you satisfy even the pickiest eaters in your family.

Название: Dutchie & Grill: Jamaican Cookbook
Автор: Marie Salim
Издательство: Listening
Год: 2021
Формат: PDF
Страниц: 78
Размер: 9,4 МБ
Язык: Английский

A collection of authentic Jamaican meals from the authors childhood spent cooking with and for family, friends and relatives.
Marie is a Jamaican native living in the UK who grew up caring for her family through her love for food.
This book is complete with recipes for deserts, breakfast, lunch and dinner. It carries a meal for every occasion, for everyone, regardless of food preferences.

Название: The Lentil Cookbook: 50+ Healthy and Scrumptious Lentil Recipes
Автор: Logan King
Издательство: Logan King
Год: 2021
Формат: PDF
Страниц: 114
Размер: 19,4 МБ
Язык: Английский

If you are keen to add more protein to your meals in your diet, lentils should be the very first thing you can turn to. These little gems are a powerhouse of protein as well as fiber, they are super easy to prepare, and they taste wonderful with their earthy flavours, which can be added to any dish.

Название: Японская кухня
Автор: Красичкова А.Г.
Цикл/серия: Кулинария
Издательство: Вече
Год выпуска: 2007
ISBN: 978-5-9533-2362-8
Страниц: 491
Формат: fb2, mobi, epub
Размер: 15,1 Mб
Язык: Русский

Уникальное издание, которое познакомит вас с кулинарными традициями Японии. Рецепты приготовления традиционных и современных блюд, собранные в этой книге, не оставят равнодушными ценителей японской кухни. Подробные инструкции помогут приготовить суси, сасими, роллы, изысканные кушанья из овощей, мяса и морепродуктов, оригинальные японские сладости.

Название: The Fajita Cookbook You Must Have: Classic to Modern and Flavorful Fajita Recipes
Автор: Logan King
Издательство: Logan King
Год: 2021
Формат: PDF (conv)
Страниц: 72
Размер: 14,6 МБ
Язык: Английский

This cookbook consists of delicious and easy-to-cook recipes for Fajitas. This book has 30 fantastic fajita recipes that can be prepared in a very small amount of time. This fajita recipe cookbook is something that everybody would love to have, and these incredible fajitas can serve as a flavorful and easy weeknight meal.

Название: Egg: A Culinary Exploration of the World's Most Versatile Ingredient
Автор: Michael Ruhlman
Издательство: Little, Brown and Company
Год: 2014
Формат: EPUB
Размер: 46 Мб
Язык: английский / English

In this innovative cookbook, James Beard award-winning author Michael Ruhlman explains why the egg is the key to the craft of cooking. For culinary visionary Michael Ruhlman, the question is not whether the chicken or the egg came first, it's how anything could be accomplished in the kitchen without the magic of the common egg. He starts with perfect poached and scrambled eggs and builds up to brioche and Italian meringue. Along the way readers learn to make their own mayonnaise, pasta, custards, quiches, cakes, and other preparations that rely fundamentally on the hidden powers of the egg.

Название: Indian Culinary Journey: An Inspirational Indian Cookbook for Life
Автор: Tyler S.
Год: 2021
Формат: epub, azw, pdf
Страниц: 259
Размер: 119 Мб
Язык: English

The best way to relax is an excellent opportunity for you and your family to enjoy a whole new different world.

The kitchen will put a smile on your face every time you step into the kitchen room. Cooking with various ingredients, spices, and herbs is fascinating as it allows you to experiment as you try out multiple dishes. To elevate your cooking experience, below are some of the best ways that you can use to impress yourself and your family.
Homemade meals are always the best way to relax.
Enriching flavors by trying out various cuisines every weekend is an amazing way to spend time with your family.

Название: Charcuterie and French Pork Cookery
Автор: Jane Grigson
Издательство: Grub Street Publishing
Год: 2021
Формат: pdf
Страниц: 320
Размер: 8,82 Мб
Язык: English

Here is a book which is guaranteed to fascinate both cook and traveller; it provides a wealth of information on the unique history and art of French charcuterie. Every town in France has at least one charcutier, whose windows are dressed with astonishing displays of good food; pâtés, terrines, galantines, jambon, saucissions sec and boudins. The charcutier will also sell olives, anchovies, condiments as well as various salads of his own creation, making a visit the perfect stop to assemble picnics and impromptu meals. But the real skill of the charcutier lies in his transformation of the pig into an array of delicacies; a trade which goes back at least as far as classical Rome, when Gaul was famed for its hams. First published in 1969 but unavailable for many years, Jane Grigsons Charcuterie and French Pork Cookery is a guidebook and a recipe book. Written in her inimitable style, she describes every type of charcuterie available for purchase and how to make them yourself. She describes how to braise, roast, pot-roast and stew all the cuts of pork, how to make terrines, how to cure your own ham and make your own sausages.

Название: Жизнь под соусом. Рецепты из кулинарного дневника гурмана
Автор: Настасья Суслина
Издательство: ХлебСоль
Год: 2021
Формат: pdf
Страниц: 130
Размер: 10,3 Мб
Язык: русский

Кулинарный блогер Настасья Суслина в своей дебютной книге предлагает нам «пожить под соусом». Что это значит? Прежде всего – научиться легко придавать своей жизни неповторимый вкус. И проще всего это сделать именно на кухне. Авторские базовые рецепты этой книги создадут отличную основу для вашего кулинарного творчества. Здесь далеко не только инструкции по приготовлению соусов, как вы могли бы подумать.

Название: The Art of Baking Bread: What You Really Need to Know to Make Great Bread
Автор: Matt Pellegrini
Издательство: Skyhorse Publishing
Год: 2012
Формат: EPUB
Размер: 21 Мб
Язык: английский / English

A beginner's guide to baking bread perfectly every time. Sidestep years of unrewarding trial and error and learn to bake like a master with one comprehensive book. With over 230 color photographs, more than 150 detailed step-by-step instructions covering basic to advanced techniques, over 200 tips and sidebars filled with invaluable information and troubleshooting advice, plus clear explanations of ingredients, equipment, and the entire bread-baking process, The Art of Baking Bread: What You Really Need to Know to Make Great Bread will teach you to work, move, think, anticipate, smell, feel, and, ultimately, taste like an artisan baker. The Art of Baking Bread accomplishes what no other book has—it teaches the secrets of professional bakers in language anyone can understand. Matt Pellegrini offers home cooks confidence in the kitchen and precise, easy-to-follow blueprints for creating baguettes, ciabatta, focaccia, brioche, challah, sourdough, and dozens of other delicious rolls and loaves that will make you the envy of your fellow bakers—professional or otherwise.