LitMy.ru - литература в один клик

  • Добавил: umkaS
  • Дата: 5-03-2022, 18:40
  • Комментариев: 0
Название: Рецепты праздничного стола
Автор: Старченко Е.Т.
Издательство: Фактор
Год: 2005
Страниц: 129
Язык: русский
Формат: pdf/djvu
Размер: 11 мб

В иллюстрированную кулинарную книгу, продолжающую серию книг "Энциклопедия хранительницы домашнего очага" включены общие правила организации торжеств и рецепты праздничных блюд.В ней Вы найдете лучшие рецепты, полезные советы и маленькие кулинарные хитрости. Подробное описание техники приготовления и красочные иллюстрации блюд помогут Вам подготовить банкет, свадебный стол, фуршет или детский праздник. Особое внимание уделено подготовке традиционных праздников, таких как: Пасха, Масленница, Рождество.
  • Добавил: harun54
  • Дата: 5-03-2022, 15:18
  • Комментариев: 0
Название: Celebrate: Plant Based Recipes for Every Occasion
Автор: Bettina Campolucci Bordi
Издательство: Hardie Grant
Год: 2021
Формат: EPUB
Размер: 80 Мб
Язык: английский / English

The perfect cookbook for every celebration and occasion – no matter if you're vegan, vegetarian, flexitarian or will eat anything! From Christmas, Easter, Halloween, Thanksgiving, to birthdays, picnics, summer BBQs and formal dinner parties, every occasion is covered in this delicious plant-based cookbook. Each occasion has dish pairing suggestions for a completely stress-free experience. Gluten-free, free-from and seasonal alternatives are provided for each recipe, so nobody is excluded.
  • Добавил: harun54
  • Дата: 4-03-2022, 21:08
  • Комментариев: 0
Название: Healthy Living James: Over 80 delicious gluten-free and dairy-free recipes ready in minutes
Автор: James Wythe
Издательство: Headline Home
Год: 2022
Формат: EPUB
Размер: 60 Мб
Язык: английский / English

A dairy-free rich chocolate tart that only takes 10 minutes to make? Banana waffles drizzled with maple syrup that are gluten-free? Flaky sausage rolls that are totally plant-based? Gooey nut butter choc pots made without eggs and ready to eat, fresh from the oven, in just 15 minutes? If you have suffered ill health or have food allergies and intolerances and are looking for recipes that can be made in minutes, with instructions you can understand, using ingredients you probably already have and are guaranteed healthy and tasty, then this is the only cookbook you need in your kitchen.
  • Добавил: harun54
  • Дата: 4-03-2022, 20:53
  • Комментариев: 0
Название: Procrastibaking: 100 Recipes for Getting Nothing Done in the Most Delicious Way Possible
Автор: Erin Gardner
Издательство: Atria Books
Год: 2016
Формат: EPUB
Размер: 51 Мб
Язык: английский / English

Whether you need a distraction, a treat, or just a break from your responsibilities, beloved blogger Erin Gardner’s enticing collection of 100 recipes is here to provide a delicious diversion. Sometimes you need to take a mini vacation from the demands of daily life, and the kitchen is the best space for it. How can you return those emails when there’s dough on your hands? It would be counterproductive to handle clean laundry after dipping chocolates all afternoon, right? Whether you’re avoiding work, the news, or just trying to keep your hands busy, baking offers the perfect escape.
  • Добавил: harun54
  • Дата: 4-03-2022, 11:47
  • Комментариев: 0
Название: Summer Drinks: Over 100 refreshing recipes to enjoy in the sunshine
Автор: Ryland Peters & Small
Издательство: Ryland Peters & Small
Год: 2021
Формат: EPUB
Размер: 27 Мб
Язык: английский / English

Quench your thirst with more than 100 recipes for refreshing summer drinks including cooling punches, cocktails, mocktails and slushies. In the warmer months when the days are long and the evenings roll in slowly, there's nothing better than fixing a cool drink. From fruity and fresh to fierce and frozen, here you'll find an array of tasty tipples perfect for every summery occasion. If you're in the mood for dining al fresco, why not rustle up a zesty Caipirinha or minty Mojito for one to start the evening. And when the weekends play host to a livelier gathering, simply prepare a pitcher of Sangria to share or take refuge from the heat of the day with an ice-blended wine Frosé or a Strawberry Daiquiri. Whether you need a cocktail to impress or a mocktail to refresh, this vibrant collection is sure to inspire.
  • Добавил: harun54
  • Дата: 4-03-2022, 11:43
  • Комментариев: 0
Название: The Little Chocolate Cookbook
Автор: Sue Quinn
Издательство: Quadrille Publishing
Год: 2022
Формат: EPUB
Размер: 19 Мб
Язык: английский / English

An indulgent cookbook chock-full of a chocoholic's dream recipes. For every baker with a sweet tooth, chocolate recipes are the ultimate treat. This cookbook will delight with its stunning photography and 30 recipes for Cakes and Breads, Desserts, Cookies and Bites, and Bits and Pieces. Whether just for you, or for a friend who's a mad chocolate fan, this is the perfect gift. It's full of inspiration for all types of occasion and includes the perfect recipe whether you're new to baking, or an old hand! Many of the recipes make lovely gifts in themselves, so why not make someone special a batch of chocolate bark or some chocolate-dipped shortbread? Enjoy the sweeter side of life with this irresistible little cookbook.
  • Добавил: Chipa
  • Дата: 3-03-2022, 13:22
  • Комментариев: 0

Название: Сборник лучших рецептов блинов к Масленице
Автор: Венера Осепчук
Издательство: Интернет-издание
Год: 2022
Формат: PDF
Страниц: 111
Размер: 118 Mb
Язык: Русский

Самые вкусные и аппетитные блинчики, оладьи, налистники и блинные пироги, от самых простых до изысканных. Только проверенные рецепты! Удивите своих близких разнообразием блюд в Масленицу и не только!

  • Добавил: harun54
  • Дата: 2-03-2022, 20:26
  • Комментариев: 0
Название: James Martin's Great British Adventure
Автор: James Martin
Издательство: Quadrille Publishing
Год: 2019
Формат: EPUB
Размер: 82 Мб
Язык: английский / English

Following on from his triumphant TV shows and books James Martin's American Adventure and James Martin's French Adventure, our food hero comes home and brings us what he does best in James Martin's Great British Adventure. The book sees James travel from coast to coast, cooking and eating everywhere from Whitby to Snowdonia, Bristol to Belfast, and Orkney to Padstow. On the way he cooks classic British dishes alongside some more surprising recipes, all with the best ingredients this small island has to offer. It's the culinary journey that's right on your doorstep and here are recipes from the series, along with exclusive photography from behind the scenes on James's extraordinary food trip.
  • Добавил: harun54
  • Дата: 2-03-2022, 20:18
  • Комментариев: 0
Название: Showstopping BBQ with Your Traeger Grill: Standout Recipes for Your Wood Pellet Cooker from an Award-Winning Pitmaster
Автор: Ed Randolph
Издательство: Page Street Publishing
Год: 2020
Формат: EPUB
Размер: 170 Мб
Язык: английский / English

The Traeger pellet grill and smoker is one of the most versatile and convenient cookers on the market, and award-winning pitmaster Ed Randolph will show you all the incredible dishes you can make with it. With a Traeger grill, you don’t have to stand over a fire and babysit―you get consistent temperature for consistent results. Use the smoker for delicious meats such as Beer Can Chicken and slow-smoking Maple-Bourbon Pork Belly, or the grill for Juicy Brined Chicken Breast and Stuffed Belly Burgers. Once you’ve mastered those functions, don’t forget to bake standout meals like Candied Maple Bacon, Cuban-Style Pork Shoulder or Chicken Skin Cracklings.
  • Добавил: harun54
  • Дата: 2-03-2022, 14:09
  • Комментариев: 0
Название: The Wok: Recipes and Techniques
Автор: J. Kenji López-Alt
Издательство: W. W. Norton & Company
Год: 2022
Формат: EPUB
Размер: 183 Мб
Язык: английский / English

J. Kenji López-Alt’s debut cookbook, The Food Lab, revolutionized home cooking, selling more than half a million copies with its science-based approach to everyday foods. And for fast, fresh cooking for his family, there’s one pan López-Alt reaches for more than any other: the wok. Whether stir-frying, deep frying, steaming, simmering, or braising, the wok is the most versatile pan in the kitchen. Once you master the basics―the mechanics of a stir-fry, and how to get smoky wok hei at home―you’re ready to cook home-style and restaurant-style dishes from across Asia and the United States, including Kung Pao Chicken, Pad Thai, and San Francisco–Style Garlic Noodles. López-Alt also breaks down the science behind beloved Beef Chow Fun, fried rice, dumplings, tempura vegetables or seafood, and dashi-simmered dishes. Featuring more than 200 recipes―including simple no-cook sides―explanations of knife skills and how to stock a pantry, and more than 1,000 color photographs, The Wok provides endless ideas for brightening up dinner.