Название: The River Cafe Classic Italian Cookbook
Автор: Rose Gray
Издательство: Penguin Group
Год: 2018
Формат: EPUB
Страниц: 416
Размер: 143 Mb
Язык: English


Thirty years after its doors first opened, The River Caf? remains one of London's most iconic restaurants, loved for its innovative Italian food.
Pioneering chefs Rose Gray and Ruth Rogers together changed the face of Italian food in Britain, championing seasonality well ahead of their time from their West London kitchen, which won a Michelin star in 1998 and has kept it ever since. The restaurant helped launch the careers of Jamie Oliver and Hugh Fearnley-Whittingstall, to name but two.

Название: The Fat Duck Cookbook
Автор: Heston Blumenthal
Издательство: Bloomsbury USA
Год: 2009
Формат: PDF
Страниц: 532
Размер: 488 Mb
Язык: English

The cookbook hailed by the Los Angeles Times as a "showstopper" and by Jeffrey Steingarten of Vogue as "the most glorious spectacle of the season...like no other book I have seen in the past twenty years" is now available in a reduced-price edition. With a reduced trim size but an identical interior, this lavishly illustrated, stunningly designed, and gorgeously photographed masterpiece takes you inside the head of maverick restaurateur Heston Blumenthal. Separated into three sections (History; Recipes; Science), the book chronicles Blumenthal's improbable rise to fame and, for the first time, offers a mouth-watering and eye-popping selection of recipes from his award-winning restaurant. He also explains the science behind his culinary masterpieces, the technology and implements that make his alchemical dishes come to life. Designed by acclaimed artist Dave McKean-and filled with photographs by Dominic Davies-this artfully rendered celebration of one of the world's most innovative and renowned chefs

Название: Veg: Easy & Delicious Meals for Everyone
Автор: Jamie Oliver
Издательство: Michael Joseph
ISBN: 0718187768
Год: 2019
Формат: EPUB
Страниц: 320
Размер: 29,3 МБ
Язык: Английский

From simple suppers and family favourites, to weekend dishes for sharing with friends, this book is packed full of phenomenal food - pure and simple. Whether it's embracing a meat-free day or two each week, living a vegetarian lifestyle, or just wanting to try some brilliant new flavour combinations, this book ticks all the boxes.

Название: The Big Book of Bacon: Savory Flirtations, Dalliances, and Indulgences with the Underbelly of the Pig
Автор: Jennifer L. S. Pearsall
Издательство: Skyhorse
ISBN: 1629145556
Год: 2014
Формат: EPUB
Страниц: 288
Размер: 37,4 МБ
Язык: Английский

acon has long been one of the most popular and prominent components of American table fare. “Bacon and eggs” just rolls off your tongue long before the waitress at your local diner can get your cup of coffee set before you. The BLT celebrates all that’s right with one of the summer’s simplest sandwiches. And burgers? Well, why have a cheeseburger when you can have a bacon cheeseburger?

Название: Тарелка молодости. Есть, жить, любить и оставаться молодыми
Автор: Сергей Ильин
Издательство: Комсомольская правда
Год: 2019
Формат: pdf
Размер: 10 Мб
Качество: Хорошее
Язык: Русский

Хотите повернуть время вспять? Забыть про возраст, наслаждаться энергичной здоровой жизнью? Авторы книги Сергей и Милена Ильины в своем блоге о здоровом образе жизни и питании раскрывают секреты счастливой жизни. Сотни тысяч активистов ЗОЖ готовят по рецептам @urbanfoodblog хлеб и десерты без сахара, глютена и лактозы. Из этой книги вы узнаете:

Название: Kitchen Hero: Great Food for Less
Автор: Donal Skehan
Издательство: Collins
Год: 2012
Формат: EPUB
Размер: 12 Мб
Язык: английский / English

Champion of the home cook, Donal Skehan, is back with a collection of tasty, easy-to-make dishes that cost less. We all want to cook and eat great food, but without making a hefty dent in our wallets. In this, Donal’s third cookbook, he takes on the challenge of showing how easy and straightforward it is to enjoy delicious home-cooked food and spend less. Whether you a hungry student, are feeding a growing family or simple wish to save some money for a treat, Donal’s recipes will encourage everyone to enjoy satisfying yet affordable dishes.

Название: Mary Berry Everyday: Make Every Meal Special
Автор: Mary Berry
Издательство: BBC Books
Год: 2017
Формат: EPUB
Размер: 14 Мб
Язык: английский / English

"Everyday cooking is about sharing your love of food with family and friends. With this book I hope that you will feel encouraged to create new favorites, making everyday meals into something extra-special." Add a little Mary magic to your cooking with 120 brand-new recipes from the inspiring BBC series. Delicious family suppers, tempting food for sharing and plenty of sweet treats, all made with everyday ingredients and a clever twist. Includes metric measures and conversion charts.

Название: The Marshmallowist
Автор: Oonagh Simms
Издательство: Vintage Digital
Год: 2016
Формат: EPUB
Размер: 90 Мб
Язык: английский / English

Think marshmallows are just pink or white balls of tasteless fluff? Think again, and prepare to be amazed by delicious, decadent flavour combinations and recipes. The Marshmallowist began life as a street-food stall on London’s iconic Portobello Road, bewitching passers by with marshmallows of unimaginable lightness and fascinating flavours. A Paris-trained patissiere, her creations proved so popular that she now has a bakery all of her own, and sells her wares through the very best food shops including Harvey Nichols and Selfridges.

Название: Greenfeast: Autumn, Winter
Автор: Nigel Slater
Издательство: Fourth Estate
Год: 2019
Формат: EPUB
Размер: 121 Мб
Язык: английский / English

Greenfeast: autumn, winter is a vibrant and joyous collection of the food Nigel eats at the end of the day. A collection of simply beautiful autumn and winter recipes, each with suggested variations, that can mostly be on the table in 30 minutes. The green follow-up to his bestselling Eat, and following on from Greenfeast: spring, summer, this is for everyone who wants inspiration for a quick plant-based supper using seasonal ingredients.

Название: Dinner at Home: 140 Recipes to Enjoy with Family and Friends
Автор: JeanMarie Brownson
Издательство: Agate Surrey
Год: 2015
Формат: EPUB
Размер: 116 Мб
Язык: английский / English

JeanMarie Brownson has long been a beloved chef and food writer, from her time as the Chicago Tribune’s test kitchen director and associate food editor to her ongoing professional partnership with the iconic Rick Bayless (Frontera Grill, Topolobampo, Xoco). Since 2007, Brownson has chronicled her life of cooking in a series of Chicago Tribune columns, the best of which have been hand-picked to form her newest cookbook, Dinner at Home: 140 Recipes to Enjoy with Family and Friends.