LitMy.ru - литература в один клик

  • Добавил: harun54
  • Дата: 1-03-2023, 12:34
  • Комментариев: 0
Название: A Table Full of Love: Recipes to Comfort, Seduce, Celebrate & Everything Else In Between
Автор: Skye McAlpine
Издательство: Bloomsbury
Год: 2023
Формат: EPUB
Размер: 118 Мб
Язык: английский / English

From the beloved author of A Table for Friends, more than 100 nourishing recipes to bring people together-and a culinary love letter to cooking and eating with heart. For Skye McAlpine, there's no better way to say “I love you” than with food. With recipes collected over a lifetime of meals prepared and shared, and with sections like Comfort, Seduce, Spoil, Nourish, and Cocoon, A Table Full of Love teaches you the culinary love language to say it, too. Whether mending a friend's heartbreak with baked fennel and burrata gratin, seducing someone new with roast duck legs and winter citrus, nourishing family with the perfect eggs on toast, or gathering all of them together around a lit birthday cake, Skye McAlpine knows the flavor of any dish is more than its ingredients. Rather, it's the emotions and memories we collect over a lifetime of cooking and being cooked for. In A Table Full of Love, these feelings are cherished and created anew through recipes for every meal that celebrate the most invaluable reason to cook: to fill a table with love.
  • Добавил: harun54
  • Дата: 1-03-2023, 12:27
  • Комментариев: 0
Название: Anyone Can Cake: Your Complete Guide to Making & Decorating Perfect Layer Cakes
Автор: Whitney DePaoli
Издательство: Page Street Publishing
Год: 2023
Формат: EPUB
Размер: 128 Мб
Язык: английский / English

Anyone Can Cake brings beautiful, artisan cakes within reach of every home baker. Many professional cake artists appear to have a magical touch where every cake they make looks equally perfect and effortless, so it can be intimidating to home bakers. Whitney DePaoli is here to help. As a self-taught cake artist who has been baking cakes from her home kitchen for over a decade, Whitney shares her best tips and hard-won knowledge to answer all of your cake baking questions, help you avoid common mistakes and master the building blocks that make a great cake.
  • Добавил: harun54
  • Дата: 1-03-2023, 12:22
  • Комментариев: 0
Название: Modern South Asian Kitchen: Recipes And Stories Celebrating Culture And Community
Автор: Sabrina Gidda
Издательство: Quadrille Publishing
Год: 2023
Формат: EPUB
Размер: 60 Мб
Язык: английский / English

Modern South Asian Kitchen is a fascinating collection of recipes, encompassing traditional family dishes passed down through generations to contemporary, eclectic recipes that reflect a collaboration between cultures and experiences. We see the merging of Sabrina's professional career in modern European kitchens unite with her Punjabi heritage, culminating in 90 unique and stunning recipes that are comforting, playful and big on flavor. She pays homage to her mother's most iconic dishes along with personal tributes to dishes her grandmother made. She believes that flavor and enjoyment are imperative—and offers snacks and small plates for entertaining, quick and light meals for midweek meals and encourages the mixing and matching of recipes for feasting and friends—teaching us not to be fearful of our spice cupboard. In her words, she is ‘creating new traditions as well as honoring old’. From the Only Dal You’ll Ever Need and Cauliflower Cheese Parathas to Punjabi Panzanella and Black Cardamom Custard Tart, these are ingenious, considerately spiced recipes you won’t have seen before.
  • Добавил: Chipa
  • Дата: 28-02-2023, 13:26
  • Комментариев: 0

Название: Пракукинг: Готовим правильно - Ноябрь, Декабрь, Январь
Автор: Коллектив
Издательство: pracooking
Год: 2022-2023
Формат: PDF
Страниц: 237
Размер: 110 Mb
Язык: Русский

Чтобы были и привычка, и навык, нужны мотивация, знания, которые помогут вдохновиться, и коуч, который будет вдохновлять и направлять.

  • Добавил: Chipa
  • Дата: 28-02-2023, 13:04
  • Комментариев: 0

Название: Правильный бутерброд
Автор: Коллектив
Издательство: Pracooking
Год: 2023
Формат: PDF
Страниц: 75
Размер: 36 Mb
Язык: Русский

Теоретическая часть — как приготовить идеальный бутерброд из чего угодно.


  • Добавил: harun54
  • Дата: 28-02-2023, 10:27
  • Комментариев: 0
Название: Dining with the Saints: The Sinner's Guide to a Righteous Feast
Автор: Michael P. Foley
Издательство: Regnery History
Год: 2023
Формат: EPUB
Размер: 92 Мб
Язык: английский / English

Michael Foley’s fans have been devoutly drinking with the saints for years. Now it’s time for dinner! The inimitable theologian and mixologist teams up with the priest and TV chef Leo Patalinghug in a culinary romp through the liturgical year. Want to get closer to the saints while upping your dinner game? Now every meal can be a family feast-with the Saints! Dining with the Saints brings the Catholic liturgical year to life, pairing over two hundred saints' stories with an irresistible smorgasbord of international recipes. Craving a breakfast treat? Join St. Benedict and learn to craft Eggs Benedict with Basil Hollandaise in March. Searching for a spicey dinner feast? Uncover the life of St. Catherine of Siena and serve up a delicious Pici Pasta with Pumpkin and Spicy Sausage during the month of April. Tempted by sweets? Honor St. Maria Goretti with Goretti Tiramisu. Featuring dozens of new and exciting recipes, Dining with the Saints provides an unforgettable feast that sinners and saints will enjoy!
  • Добавил: harun54
  • Дата: 28-02-2023, 10:21
  • Комментариев: 0
Название: On the Curry Trail: Chasing the Flavor That Seduced the World
Автор: Raghavan Iyer
Издательство: Workman Publishing
Год: 2023
Формат: EPUB
Размер: 139 Мб
Язык: английский / English

Award-winning author and instructor Raghavan Iyer explores the origin of curry across the globe with 50 recipes in this illustrated cookbook about the simmering, scrumptious history and lore of a globally beloved dish.​ On the Curry Trail is an enlightening journey across Australia, Asia, Africa, Europe, and the Americas to explore the origins of curry and the signature, essential curries of each region. This diaspora of curry brings alive not only the most iconic, category-defining recipes from these continents, but also the history, lore, anecdotes, and familial remembrances that fashion each dish.
  • Добавил: harun54
  • Дата: 28-02-2023, 10:07
  • Комментариев: 0
Название: Mayumu: Filipino American Desserts Remixed
Автор: Abi Balingit
Издательство: Harvest
Год: 2023
Формат: EPUB
Размер: 221 Мб
Язык: английский / English

A sweet baking book of fantastically imaginative remixed Filipino American dessert recipes, plus essays on the Filipino American experience by baker-fundraiser Abi Balingit. When the pandemic started her lonely work-from-home life in 2020, Abi Balingit channeled all her energy into the one thing that brought her joy: baking. In her tiny, dimly lit, shared kitchen, she produced hundreds of “pasalubong” (souvenir) boxes filled with especially creative treats that blended the Filipino treats and Western style baked goods she grew up with. Each time, she’d sell out within hours and donated the proceeds to support her community in need. Now Abi shares some of these cult-favorite desserts with Mayumu (which means “sweet” in one of the 8 major languages in Philippines), an incredibly fresh baking book of 75 recipes that span from the never-before-seen, incredibly inventive flavor combinations that Abi dreamed up, to the more familiar, classic Filipino favorites.
  • Добавил: Chipa
  • Дата: 27-02-2023, 23:11
  • Комментариев: 0

Название: Сборник ЗОЖ рецептов без молока и глютена
Автор: Юсупова
Издательство: amelyrain eco
Год: 2023
Формат: PDF
Страниц: 106
Размер: 83 Mb
Язык: Русский

Около 100 самых ЗОЖных вкусных рецепта в моем новом сборнике!


  • Добавил: umkaS
  • Дата: 27-02-2023, 07:35
  • Комментариев: 0
Название: Десерты лучших кондитеров
Автор: Наталья Циулина
Издательство: Аркаим, Урал ЛТД
Год: 2004
Страниц: 120
Формат: pdf
Размер: 30 мб
Язык: русский

Рецепты десертов, которые мы предлагаем вашему вниманию, - эксклюзивного характера. Их авторы - искусные мастера, участники II и III Чемпионатов России по кулинарии и сервису. Ежегодно на этот грандиозный форум съезжаются лучшие повара и кондитеры со всех уголков России.