Название: Les Recettes Fruitees
Автор: Ecole Lenotre
Издательство: DE L'ACADEMIE NATIONALE DE CUISINE
Год: 1998
Формат: pdf
Страниц: 140
Размер: 15,58 Мб
Язык: английский

These delicious "recettes fruitéesinch go beyond the domain of patisserie and confectionery; venturing, to our delight, into the realm of cooked dishes. A few cocktail recipes complete this overview of the many ways in which fruits can be used and, as always, a magnificent collection of images and step by step photos are provided to guide the reader.