Название: Cooking the French Way
Автор: Lynne Marie Waldee
Издательство: Lerner Publications
Год: 2001
Формат: pdf
Страниц: 73
Размер: 10 Mb
Язык: English
An introduction to the cooking of France, featuring basic recipes for everyday breakfast, lunch, and dinner dishes, as well as typical menus and a brief description of the special features of a French table setting.
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